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Forum Thermomix
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What are you been cooking today
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Topic: What are you been cooking today (Read 9802417 times)
judydawn
Global Moderator
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Posts: 40116
Re: What are you been cooking today
«
Reply #17550 on:
May 02, 2013, 12:19:20 pm »
Great cooking girls.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Kimmyh
Hero Member
Posts: 7059
Re: What are you been cooking today
«
Reply #17551 on:
May 02, 2013, 01:51:31 pm »
Mouth watering cooking girls.
Julia is the Boston bun recipe on this forum? Would love to make one and like the idea of using a ring tin. Much easier to cut.
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judydawn
Global Moderator
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Posts: 40116
Re: What are you been cooking today
«
Reply #17552 on:
May 02, 2013, 02:25:13 pm »
Here's the Boston bun recipe Kimmy.
http://www.forumthermomix.com/index.php?topic=6367.0
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Jamberie
Hero Member
Posts: 2340
Re: What are you been cooking today
«
Reply #17553 on:
May 02, 2013, 03:35:13 pm »
Great cooking everyone!
Another oven-free day for me today
I did make CADA for the first time, if that even counts as 'cooking'!
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I have a Facebook page with all things cooking, you'll find it here:
https://www.facebook.com/What-Amber-Ate-1097437023601587/
mcmich
Guest
Re: What are you been cooking today
«
Reply #17554 on:
May 02, 2013, 08:13:16 pm »
Lovely cake Amy
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obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #17555 on:
May 03, 2013, 02:58:27 am »
Pizzas tonight,
slices, more chocolate brownies.
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
*suzanne*
Guest
Re: What are you been cooking today
«
Reply #17556 on:
May 03, 2013, 03:37:27 am »
pancakes
lemon curd for mini lemon meringue pies for mum's birthday
zucchini ham and cheese scrolls
chewy chocolate slice
Mrs woos banana cake
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Amy :-)
Hero Member
Posts: 11385
Re: What are you been cooking today
«
Reply #17557 on:
May 03, 2013, 03:39:22 am »
Go Suzanne! Lots of yummy things at your house today
Thanks Mich
I might bake some healthy bikkies today since I haven't baked anything for mum and SD in a while. They should have recovered from DB's birthday cake by now
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*suzanne*
Guest
Re: What are you been cooking today
«
Reply #17558 on:
May 03, 2013, 03:46:17 am »
sometimes I have moments of cooking madness Amy and since we're housebound waiting for tradesmen to arrive what better to do
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Amy :-)
Hero Member
Posts: 11385
Re: What are you been cooking today
«
Reply #17559 on:
May 03, 2013, 12:00:02 pm »
When is there ever anything better to do Suzanne?
Those scrolls look wonderful
I made Chia, Date & Walnut slice, recipe posted
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cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #17560 on:
May 03, 2013, 12:50:18 pm »
No cooking. I spent the day unpacking the old freezer and then re packing the new one.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
Kimmyh
Hero Member
Posts: 7059
Re: What are you been cooking today
«
Reply #17561 on:
May 03, 2013, 01:20:52 pm »
Thanks for the link Judy.
No cooking for me either today.
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obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #17562 on:
May 04, 2013, 02:11:49 am »
Heaps
lamb casserole cooking now.
beef and oxtail caserole about to go on.
Bolognese sauce for DD.
Roast pork and veges for dinner.
ILB choc cakes
American Brownies
and more...
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #17563 on:
May 04, 2013, 05:40:37 am »
Made pesto from NZ spinach from Farmers market, with Maca nuts and garlic.
Blueberry and apple jelly
Got Medlers on to make jelly, needs to drip overnight
Chow Mein for Dinner
converted and baked Moussaka from Michele Bridges
2 bananas that need attending to.
Starting a loaf with Laucke German Grain flour.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #17564 on:
May 04, 2013, 05:42:51 am »
I've got the slow cooker on with some lamb chops and vegies. Hope to find a nice tea waiting for me when I get home from visiting Geoff.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
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Forum Thermomix
Welcoming Center, Management and General Chat
Chit Chat
(Moderators:
cookie1
,
judydawn
,
Cornish Cream
)
What are you been cooking today