Author Topic: What are you been cooking today  (Read 9804909 times)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25830 on: April 16, 2015, 12:56:36 pm »
Clever DB Troupie 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25831 on: April 17, 2015, 03:11:48 am »
My brother has given me 2 butternut pumpkins and I can't believe how different they are to store-bought. From one pumpkin I have made a curried pumpkin soup (for 6 people), ES's pumpkin bread, and I still have a good half to go! Maybe I should make some pumpkin scones over the weekend...  Currently also have some yoghurt from the chip on the go as I have always wanted to try making yoghurt. I made yoghurt when I first got my TM31 but as I am not a great fan of yoghurt I didn't really like the taste, or perhaps it didn't work out, but it will be interesting this time around as the machine is regulating the temperature.
« Last Edit: April 17, 2015, 03:15:26 am by CreamPuff63 »
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline astarra

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Re: What are you been cooking today
« Reply #25832 on: April 17, 2015, 04:11:34 am »
So far...
2 batches of my go-to bread into buns
ILoveBimby's choc cake into muffins
retromummy's anzac biscuits
retromummy's gf choc chip cookies
Amanda's fudge brownie ... and
glazed doughnuts

pics to come later on tonight.............
:D

Offline Wonder

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Re: What are you been cooking today
« Reply #25833 on: April 17, 2015, 04:53:28 am »
Chookie my best friend all through high school used to bring pizzelli for her morning tea and shared them with me most days so they have great memories for me. There is a shop near me that sells the cooker (I think it's probably where you got yours) and at least a few times a year I think of purchasing one but decide I have enough gadgets. They are lovely with a little jam.

Offline astarra

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Re: What are you been cooking today
« Reply #25834 on: April 17, 2015, 06:06:02 am »
done a bit more cooking this afternoon....
jam doughnut muffins x 2 batches

Pic of this morning and afternoon's cooking.............
:D

Offline astarra

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Re: What are you been cooking today
« Reply #25835 on: April 17, 2015, 06:10:37 am »
And....

Oh, and hard boiled eggs too :)
:D

Offline mcmich

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Re: What are you been cooking today
« Reply #25836 on: April 17, 2015, 06:16:49 am »
You have been busy astarra.  :D As always everything looks beautiful. Very lucky family.
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline Katiej

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Re: What are you been cooking today
« Reply #25837 on: April 17, 2015, 06:50:28 am »
Wow Astarra, amazing!

I've made a focaccia and QJs chicken & brown rice soup.

Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline mcmich

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Re: What are you been cooking today
« Reply #25838 on: April 17, 2015, 07:15:39 am »
The focaccia looks amazing Katie.  :D
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline mab19

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Re: What are you been cooking today
« Reply #25839 on: April 17, 2015, 07:58:02 am »
Great cooking everybody. 
The  man who said it can't be done should not interupt the woman doing it.

Offline judydawn

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Re: What are you been cooking today
« Reply #25840 on: April 17, 2015, 07:59:09 am »
A great day for cooking if you are home.  Love your cooking girls.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline JulieO

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Re: What are you been cooking today
« Reply #25841 on: April 17, 2015, 08:23:46 am »
Wonderful looking foccacia Katie, looks so crunchy  ;D

Astarra, what can I say, you're amazing.  :)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25842 on: April 17, 2015, 09:39:41 am »
Blimey Astarra what amazing amount of wonderful goodies 8)

Superb Foccacia Katie. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What are you been cooking today
« Reply #25843 on: April 17, 2015, 11:46:49 am »
All your food looks delicious. Astarra you must be exhausted.
Nothing here, only pasta for dinner with spaghetti bog sauce. I do love my pasta machine.
May all dairy items in your fridge be of questionable vintage.

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25844 on: April 17, 2015, 12:06:48 pm »
I made the yoghurt from the chip and there was a bit that I couldn't put into a container so I had to eat it and  I was impressed. I will make it more often.
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand