Author Topic: What are you been cooking today  (Read 9807809 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #30000 on: February 02, 2017, 08:38:34 am »
In between watching DH on the roof I cooked the Rye SD loaf from in the fridge, did a loaf of Chookie's No Fuss bread and baked a batch of Jam Drops.
« Last Edit: February 02, 2017, 11:37:14 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #30001 on: February 02, 2017, 11:44:57 am »
Your new oven is getting a workout cookie.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #30002 on: February 02, 2017, 04:57:08 pm »
Very nice Cookie.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline astarra

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Re: What are you been cooking today
« Reply #30003 on: February 03, 2017, 02:07:02 am »
Gluten free waffles from RC - which I cooked chopped bacon and onion for 1 min in waffle press before adding the batter - a hit with all :D
« Last Edit: February 03, 2017, 02:09:07 am by astarra »
:D

Offline cookie1

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Re: What are you been cooking today
« Reply #30004 on: February 03, 2017, 02:15:41 am »
What a brilliant idea Astarra.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #30005 on: February 03, 2017, 07:29:00 am »
Yes a savoury version sounds nice astarra.  Did you pour anything over it?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #30006 on: February 03, 2017, 09:38:39 am »
They look delicious astarra.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline mab19

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Re: What are you been cooking today
« Reply #30007 on: February 03, 2017, 10:35:09 pm »
The waffles look good Astarra.
The  man who said it can't be done should not interupt the woman doing it.

Offline obbie

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Re: What are you been cooking today
« Reply #30008 on: February 05, 2017, 02:25:27 am »
Teninas lemon curd x 2
pavlova
Denzlemums brownies x 2 :D
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #30009 on: February 05, 2017, 03:36:19 am »
Breakfast, Bircher Muesli using oat bran and Cinnamon , topped with warm walnuts
Frittata. With carrot, onion, Asparagus and Parmesan.


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Offline Cuilidh

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Re: What are you been cooking today
« Reply #30010 on: February 05, 2017, 05:44:14 am »
Vegan sour cream, chilli, Sausage bake, Spanish bean casserole and an avocado and chick pea salad or wrap ingredient.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you been cooking today
« Reply #30011 on: February 05, 2017, 06:33:41 am »
Astarra, you are giving your new machine a good work out. Delicious.

Offline cookie1

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Re: What are you been cooking today
« Reply #30012 on: February 05, 2017, 09:55:01 am »
I made Chookie's Mozzarella and Garlic filled pizza slice for lunch today. I added shaved ham to it so it was like a big toasted ham and cheese sandwich. It was really tasty. DH even had 2 big bits.
http://www.forumthermomix.com/index.php?topic=9678.msg143223#msg143223
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #30013 on: February 05, 2017, 10:22:14 am »
Wonderful food Girls. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #30014 on: February 05, 2017, 11:40:06 am »
Cookie, good to hear you all, especially DH , enjoyed it.