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What are you been cooking today
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Topic: What are you been cooking today (Read 9802214 times)
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31860 on:
April 24, 2018, 02:19:12 am »
Big cooking day today.
We are going to DD for dinner and I am taking a Sticky Date Pud. I make double the sauce. It makes 12 serves so will bake it in 2 dishes. DD can keep one as GD is coming home from Denmark and loves Sticky Date Pud.
I am also making Lemon Butter for GD.
Bread sticks for GS.
SD Olive and Rosemary bread for DD for her Birthday on Saturday.
Starting a Rustic Loaf recipe, from a cooking class that I did in Tassie several vears ago.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #31861 on:
April 24, 2018, 04:19:09 am »
I remember that Rustic Loaf Chookie, it was from the Agrarian Kitchen or similar I think. I still make it occasionally.
I have a Classic loaf rising, some brioche type dough that I am going to roll out and spread some mango puree on and then roll up. Later this afternoon I will make the SD Batard that DH and I like. That sits in the fridge overnight.
https://www.forumthermomix.com/index.php?topic=17515.0
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https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31862 on:
April 24, 2018, 07:18:08 am »
Didn’t get everything done.
Added leftover mashed potato to the bread sticks. Will do the rest tomorrow.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
K Atie
Hero Member
Posts: 2901
Re: What are you been cooking today
«
Reply #31863 on:
April 24, 2018, 10:50:18 pm »
Yesterday I made Bimby chocolate cake for DS birthday and Chookwoman's Anzac and macadamia biscuits , the best moorish Anzac biscuit ever . Not sure how to link these recipes but they need to be bumped as they have been all time favourites .
Here’s the link Katie
https://www.forumthermomix.com/index.php?topic=2351.msg24991#msg24991
«
Last Edit: April 25, 2018, 12:27:24 pm by judydawn
»
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mab19
Hero Member
Posts: 6954
Re: What are you been cooking today
«
Reply #31864 on:
April 24, 2018, 11:34:35 pm »
I made Anzac biscuits yesterday.
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The man who said it can't be done should not interupt the woman doing it.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31865 on:
April 25, 2018, 01:12:52 am »
K ATIE, glad you like those Anzac biscuits. They were one of the first recipes I converted to TMX when I got my machine. I had also just got my computer and didn’t have a clue how to use it. Judy and Thermomixer rescued me as I floated , with converted recipes around outer space.
Today I will finish the cooking I started yesterday.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
alisonjones
Newbie
Posts: 25
Re: What are you been cooking today
«
Reply #31866 on:
April 25, 2018, 01:43:13 am »
Anzac biscuits of course!!
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cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #31867 on:
April 25, 2018, 10:15:08 am »
I made Chookie's Anzac and Macadamia biscuits too. Also the SD Batard that I had in the fridge overnight.
https://www.forumthermomix.com/index.php?topic=17515.0
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achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31868 on:
April 25, 2018, 11:57:13 pm »
Olive loaf. Used a different recipe. Made for DD for her Birthday.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31869 on:
April 25, 2018, 11:58:13 pm »
Quote from: achookwoman on April 25, 2018, 11:57:13 pm
Olive loaf. Used a different recipe. Made for DD for her Birthday.
Sent from my iPad using Tapatalk
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #31870 on:
April 26, 2018, 01:26:41 am »
Was it better than the usual one you do Chookie?
I’ve made 2 casserole dishes of cauli/broccoli-au-gratin to divide up for my freezer.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
mab19
Hero Member
Posts: 6954
Re: What are you been cooking today
«
Reply #31871 on:
April 26, 2018, 02:02:30 am »
Yesterday, a good old fashioned Irish Stew for the freezer. Today a chicken & vegetable casserole to use up half a chicken that was in the fridge.
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The man who said it can't be done should not interupt the woman doing it.
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #31872 on:
April 26, 2018, 12:00:09 pm »
I only made dinner today as I did the shopping this morning early and then met friends for lunch. I had a lovely omelette, it was enormous and had chorizo, potato and the centre had bocconcini in.
I also had a dairy free smoothie, it was blueberry, chia and banana. Delicious, but not everyday food.
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judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #31873 on:
April 26, 2018, 03:08:29 pm »
That sounds nice cookie.
«
Last Edit: April 28, 2018, 12:07:09 am by judydawn
»
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #31874 on:
April 26, 2018, 11:04:31 pm »
Lemon butter, Posted, RTE vegetarian hamburgers. Both for GD who is returning home from 6 weeks in Denmark.
Will try making SD crumpets from my very sick SD.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
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Forum Thermomix
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What are you been cooking today