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Author Topic: What are you been cooking today  (Read 9806704 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #32460 on: September 24, 2018, 11:58:30 pm »
All looks good Cookie.
Gardener coming tomorrow, bringing her 2 little boys.  The 6 year old and I will make scones for morning tea and the 8 year old and I will make pizzas for lunch..

We have visitors coming for lunch on Thursday so cooking the Lamb shanks today. Also Rum and Raisin Ice Cream.   
Also making Lemon Chiffon cake for GD’s Birthday . Made the Lemon butter in the TMX  for the cake yesterday.
Need to fill the Biscuit tin.
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Offline judydawn

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Re: What are you been cooking today
« Reply #32461 on: September 25, 2018, 03:04:23 am »
It’s wonderful that you are teaching those children how to cook Chookie, I imagine their Mum really appreciates all you do for them.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #32462 on: September 25, 2018, 03:23:14 am »
Quote from: judydawn on September 25, 2018, 03:04:23 am
It’s wonderful that you are teaching those children how to cook Chookie, I imagine their Mum really appreciates all you do for them.
Judy, I don’t mind at all.  She has done so much for the garden and charges too little.
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Offline cookie1

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Re: What are you been cooking today
« Reply #32463 on: September 25, 2018, 03:49:40 am »
It sounds like a wonderful experience for everyone Chookie. I feel like making something today but we don't really need anything. I will see.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #32464 on: September 25, 2018, 08:42:53 pm »
Quote from: achookwoman on September 24, 2018, 11:58:30 pm
All looks good Cookie.
Gardener coming tomorrow, bringing her 2 little boys.  The 6 year old and I will make scones for morning tea and the 8 year old and I will make pizzas for lunch..

We have visitors coming for lunch on Thursday so cooking the Lamb shanks today. Also Rum and Raisin Ice Cream.   
Also making Lemon Chiffon cake for GD’s Birthday . Made the Lemon butter in the TMX  for the cake yesterday.
Need to fill the Biscuit tin.
Have a good time cooking with the children Chookie.
I’ve only made a loaf of bread.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #32465 on: September 27, 2018, 10:18:46 pm »
The 2 boys loved the cooking , ( and the eating ).
I made some creamed Spinach in the TMX.  Good.
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Offline cookie1

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Re: What are you been cooking today
« Reply #32466 on: September 28, 2018, 04:58:17 am »
I hope to make a chocolate cake later today. It was in the paper and has boiling water and cocoa to make a sort of slurry in it. It says its very light.
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Offline K Atie

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Re: What are you been cooking today
« Reply #32467 on: September 28, 2018, 06:54:36 am »
Made Dani Valant tomarto soup from Entertaining, love this soup .
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Offline Cuilidh

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Re: What are you been cooking today
« Reply #32468 on: September 28, 2018, 07:19:46 am »
Two experiments today - Hippie loaf (I just hope it doesn't go for my hips!) and Mediterranean Butternut casserole (turned out really nice)
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Marina from Melbourne and Guildford
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #32469 on: September 28, 2018, 07:34:43 pm »
Just a loaf of bread and Lamb Hotpot.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #32470 on: September 28, 2018, 10:13:19 pm »
Yesterday we had DS and family for lunch. Made Narells thin and crispy Pizza dough recipe.  Everyone made their own Pizza.  They loved making their own. I cooked them in the Pizza machine.
Ice cream to follow.
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Offline cookie1

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Re: What are you been cooking today
« Reply #32471 on: September 29, 2018, 08:00:27 am »
Quote from: Cuilidh on September 28, 2018, 07:19:46 am
Two experiments today - Hippie loaf (I just hope it doesn't go for my hips!) and Mediterranean Butternut casserole (turned out really nice)

What is a Hippy loaf please Marina?

No cooking here.Footy time. Things are looking bad on that front. Boo hoo.
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Offline judydawn

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Re: What are you been cooking today
« Reply #32472 on: September 29, 2018, 08:07:00 am »
No matter how it ends cookie, it has been a magnificent game.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cuilidh

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Re: What are you been cooking today
« Reply #32473 on: September 29, 2018, 09:47:18 am »
Quote from: cookie1 on September 29, 2018, 08:00:27 am
Quote from: Cuilidh on September 28, 2018, 07:19:46 am
Two experiments today - Hippie loaf (I just hope it doesn't go for my hips!) and Mediterranean Butternut casserole (turned out really nice)

What is a Hippy loaf please Marina?

No cooking here.Footy time. Things are looking bad on that front. Boo hoo.

It's a vegan savoury type loaf, Cookie (onion, quinoa, etc.) not a bread style loaf - more a meatless meat loaf.  I won't be cooking it again, not one of my better experiments!
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you been cooking today
« Reply #32474 on: September 29, 2018, 10:55:24 pm »
Marina,  I love to hear what you are cooking.  Always different.
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