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Author Topic: What are you been cooking today  (Read 9801881 times)

Offline judydawn

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Re: What are you been cooking today
« Reply #36030 on: October 27, 2021, 01:15:22 pm »
Ha ha, I’ve never had that problem cookie.
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Judy from North Haven, South Australia

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Offline judydawn

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Re: What are you been cooking today
« Reply #36031 on: October 28, 2021, 12:41:56 pm »
I’ve been wanting to make a plain old fashioned stew for some time now and tonight was that time.  I used a small amount of oyster blade steak for flavour but have removed it and will make up a pack for a friend who is visiting tomorrow which will include the meat.  I’ve tasted the gravy and it’s nice so I think this one is going to be a winner.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #36032 on: October 28, 2021, 09:22:24 pm »
Cookie, cake still looks good upside down.
Judy, tasty looking stew.
Filling biscuit and cake tins today as we are having visitors Sunday, Monday and Tuesday. We are setting up a BBQ area down by the dam. We have one of those round metal fire pits and an old large table. Will prepare a mix of different foods both vegetarian and meat. Have made a mixture of buns. Visitors on Tuesday are bringing sweets and salads. Will par cook the ribs and and falafel before hand.
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Offline mab19

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Re: What are you been cooking today
« Reply #36033 on: October 28, 2021, 10:57:14 pm »
I made some spinach & ricotta rolls in filo pastry yesterday, then did some more with a vegetable mix.
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Offline judydawn

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Re: What are you been cooking today
« Reply #36034 on: October 28, 2021, 11:19:33 pm »
A busy time ahead for you Chookie, I hope the weather is nice for your visitors.
I make those rolls for DD1 when she is over from Melbourne Margaret and I’ve also given some to my gardener - they both love them.
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: What are you been cooking today
« Reply #36035 on: October 29, 2021, 08:59:50 am »
Made a very simple chicken dish for dinner.  Also cooked a fruit loaf.
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Offline judydawn

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Re: What are you been cooking today
« Reply #36036 on: October 29, 2021, 09:12:05 am »
What a magnificent looking loaf Chookie.
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Judy from North Haven, South Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #36037 on: October 29, 2021, 12:13:34 pm »
Quote from: judydawn on October 29, 2021, 09:12:05 am
What a magnificent looking loaf Chookie.
Ditto from me.

Nothing here today. I’ve been fighting an attack of sinusitis. It has been a beauty. Hopefully it will improve enough for us to go away fro a few days on Monday.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #36038 on: October 29, 2021, 09:01:53 pm »
Judy, I thought of you when it came out of the oven.  Would make very tasty B and B pudding..
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Offline judydawn

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Re: What are you been cooking today
« Reply #36039 on: October 29, 2021, 11:14:44 pm »
It certainly would Chookie.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #36040 on: October 30, 2021, 01:33:30 pm »
I made a Classic loaf and have rye SD in the fridge to cook tomorrow.  I also made a no cook slice. https://www.taste.com.au/recipes/cranberry-orange-no-cook-slice/pbam14l5
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Offline judydawn

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Re: What are you been cooking today
« Reply #36041 on: October 31, 2021, 12:48:19 am »
The slice looks very nice cookie.
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: What are you been cooking today
« Reply #36042 on: October 31, 2021, 10:12:44 am »
Looks very tasty Cookie.
BBQ lunch on fire pit
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Offline cookie1

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Re: What are you been cooking today
« Reply #36043 on: October 31, 2021, 11:05:15 am »
The slice is very nice. I made some Choc chip biscuits to take away.

The slice and today’s bread.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #36044 on: October 31, 2021, 09:31:29 pm »
Glad that you are feeling better, Cookie.
Yesterday I made Alyce’s Falafel recipe.  They are very nice.
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