Author Topic: What are you been cooking today  (Read 9806373 times)

Offline Halex

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Re: What are you been cooking today
« Reply #12405 on: September 22, 2012, 06:43:15 am »
 :o Judy hooe theres room in your freezer :)

Good cooking everyone.

Made crio bru choc truffle pots ths morning.

Dh doing dinner :) jerk Pork :P
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Offline judydawn

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Re: What are you been cooking today
« Reply #12406 on: September 22, 2012, 08:16:33 am »
Yes I have room Hally, still a few ready meals in there but I had got them down considerably these past few weeks.  I pack everything in ziplock bags as flat as I can and it's amazing how they all fit in.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline fundj&e

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Re: What are you been cooking today
« Reply #12407 on: September 22, 2012, 08:30:07 am »
i still have a few more dishes to do
i don't need a recipe i'm italian

Offline Halex

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Re: What are you been cooking today
« Reply #12408 on: September 22, 2012, 08:44:21 am »
Uni, looks like a great Italian feast ;D
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Offline Halex

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Re: What are you been cooking today
« Reply #12409 on: September 22, 2012, 08:45:02 am »
Yes I have room Hally, still a few ready meals in there but I had got them down considerably these past few weeks.  I pack everything in ziplock bags as flat as I can and it's amazing how they all fit in.

Thats good.

H :)
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Offline kezza

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Re: What are you been cooking today
« Reply #12410 on: September 22, 2012, 09:33:39 am »
Yummo Uni.  What have you made?

Offline Amy :-)

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Re: What are you been cooking today
« Reply #12411 on: September 22, 2012, 09:39:33 am »
Looks like a great spread Uni :D

Here is my cake ;D

Offline cookie1

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Re: What are you been cooking today
« Reply #12412 on: September 22, 2012, 09:59:38 am »
You have all been very busy. Today all I have done is have coffee and shop with DD and prepare tonights pizza bases etc from the new pizza book.
May all dairy items in your fridge be of questionable vintage.

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Offline Rara1

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Re: What are you been cooking today
« Reply #12413 on: September 22, 2012, 10:36:39 am »
Yum Uni and Amy

Yesterday I made banana cake, weetbix slice with edible glitter on the icing and Tenina's granuesli







The banana cake is delicious
http://gastromony.com/easy-banana-bread/

The weetbix slice is Amanda's recipe from this site (have made it 3 times in a week :-)))

Rara x

Offline Delightful Den

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Re: What are you been cooking today
« Reply #12414 on: September 22, 2012, 10:51:58 am »
All I have made today is my first loaf  of sour dough.  I planned on cooking more but just don't feel like it.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #12415 on: September 22, 2012, 10:58:12 am »
All I have made today is my first loaf  of sour dough.  I planned on cooking more but just don't feel like it.
I think you have caught Hally's virus of "Don't feel like cooking" :D :D :D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

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Re: What are you been cooking today
« Reply #12416 on: September 22, 2012, 12:42:09 pm »
I work full-time so weekend is the only time I get to cook. Today a sourdough loaf (think I've cracked it at last!), Tenina's chicken stock powder and quinoa spelt crackers, and an olive tapenade. Not much but fitted in with washing, cleaning and shopping. DH made a fantastic pork chilli for dinner - he just makes things up as he goes along and they're always great.

Offline Amy :-)

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Re: What are you been cooking today
« Reply #12417 on: September 22, 2012, 01:53:16 pm »
Great photos Rara :D

Offline Rara1

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Re: What are you been cooking today
« Reply #12418 on: September 22, 2012, 02:23:56 pm »
Thanks Amy

Offline Halex

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Re: What are you been cooking today
« Reply #12419 on: September 23, 2012, 02:17:12 am »
Hallys back cooking ;D

Just finished for the day & its only 9.15am!! LOL

Stock then made into chicken & veg soup in pc
Hey la la vanilla ice cream, ebook Tennina, i woukd buy it just for this ice cream, 2 batches now in freezer
Sausage rolls

Off to take ds to movies, rhen .i think we are going out for tapas in Freo.

H :)
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