ricotta cheese

[bron]

I dont know what whey is? Nevermind junket! Been too long in Spain!!!
I think I remember whey in a rhyme, Mary had a little lamb?

[Ceejay]

I dont know what whey is? Nevermind junket! Been too long in Spain!!!
I think I remember whey in a rhyme, Mary had a little lamb?

LOL Bron!  Time for a holiday perhaps? 

[gertbysea]

I dont know what whey is? Nevermind junket! Been too long in Spain!!!
I think I remember whey in a rhyme, Mary had a little lamb?

Close. Little Miss Muffet sat on a tuffet eating her curds and whey.

Gretch

[Tebasile]

I dont know what whey is? Nevermind junket! Been too long in Spain!!!
I think I remember whey in a rhyme, Mary had a little lamb?

Bron, I asked LEO  . He told me: el suero 

[bigTcup]

I made some today using http://www.superkitchenmachine.com/2011/12574/make-ricotta-thermomix-recipe.html?sms_ss=facebook&at_xt=4dd1c20d4908f09a%2C0 looks good - now I just need to try to add some photos.
Also - do I just throw the whey away, or can it be used in something else?

[judydawn]

bTc, here is a thread about whey.

[bigTcup]

Thank you judydawn - I always shake my head at people who ask questions without even looking for an answer - & then I go and do it 
Now that I have read all about whey - I am not sure that the product that I have is actually whey...

[Ruby Ioppolo]

Hi do you know how long I  warm the whey for? and at what speed?

Many thanks

Ruby

Hi Spanner,

I make ricotta cheese from whey, what is left from soft cheese/paneer/kind of mozzarella (used fresh milk and lemon juice)
Just warm the whey to 50 °C and pour through a  muslin:

[cookie1]

I've only ever made ricotta from milk so I'm afraid I can't help here. https://www.google.com.au/search?site=&source=hp&ei=rPJxWcnfGMaF8gWC-LXICw&q=making+ricotta+from+whey&oq=making+ricott&gs_l=mobile-gws-hp.1.1.0l5.3984.7571.0.9921.15.14.1.0.0.0.618.5846.3-5j5j3.13.0....0...1.1.64.mobile-gws-hp..9.6.2361.3..35i39k1j0i131k1.dlwDfYT5uGQ

This may help you.