« previous next »
Pages: 1 [2]   Go Down

Author Topic: I LOVE the F & E Indian Cooking Book!!  (Read 9379 times)

Offline meganjane

  • Hero Member
  • *****
  • Posts: 3723
    • View Profile
    • The Bush Gourmand
Re: I LOVE the F & E Indian Cooking Book!!
« Reply #15 on: May 21, 2010, 04:02:18 pm »
JD, I start cooking at about 2 in the afternoon!
I don't cook everything in the TMX, but make the pastes and sauces in it and then transfer to the hob. You need the TMX last thing for rice anyway.
I make the vege dishes last and cook them so that they'll be ready close to serving time.
Logged
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand
Pages: 1 [2]   Go Up
« previous next »