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Author Topic: Sweet Corn Chicken Soup  (Read 68369 times)

Offline Donicia

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Re: Sweet Corn Chicken Soup
« Reply #30 on: June 11, 2012, 04:56:26 am »
DH & I made this delicious soup for lunch today (used Chelsea's creamed corn in it) and thoroughly enjoyed it.  Thanks for those great recipes.
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Offline snappy

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Re: Sweet Corn Chicken Soup
« Reply #31 on: June 13, 2012, 01:13:40 am »
This was a quick and easy dinner for last night.  Got rave reviews from DH who had 2 servings but the boys still wouldnt eat it - even though i called it corn juice it still didn't work!
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Offline Bambi

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Re: Re: Re: Sweet Corn Chicken Soup
« Reply #32 on: July 17, 2012, 08:21:11 am »
Very quick and delish! Thanks so much!
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Offline Chef Rhonda

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Re: Sweet Corn Chicken Soup
« Reply #33 on: January 12, 2014, 11:26:19 pm »
thanks for this recipe, it sounds really delicious so will try this for dinner tonight.
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Offline athsstar

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Re: Sweet Corn Chicken Soup
« Reply #34 on: March 04, 2014, 05:21:15 am »
This looks Yummy, am collecting soup recipes for winter, can this be frozen? so I can have it in storage for late nights home?
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Offline judydawn

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Re: Sweet Corn Chicken Soup
« Reply #35 on: March 04, 2014, 10:48:29 am »
Not sure about the drizzling of the egg before freezing athsstar.  I think I would make it to that point, freeze it and when reheating, do the drizzling bit then.
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Judy from North Haven, South Australia

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Offline maddy

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Re: Sweet Corn Chicken Soup
« Reply #36 on: March 07, 2014, 07:34:54 am »
Haven't made this in ages...must do soon & will add some vermicelli as well.
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Offline obbie

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Re: Sweet Corn Chicken Soup
« Reply #37 on: April 28, 2014, 07:04:02 am »
have printed off to make. DH loves soup for lunch at work..
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