What's for Dinner Tonight?

[*jo*]

Curry powder from ATOV is always sensational, the house smells fantastic so going on the theme and making the potato curry too.  I just LOVE that book it's worthwhile just for those two recipes alone! LOL.  Now to use up some turkey mince...I'm guessing meatballs...

[KarenH]

I was sneaky this morning and left the recipe for Chelsea's Swiss Beef on the kitchen table, and made sure that the ingredients were in the fridge, and then I went off to work leaving DH at home ....... and it worked!  I've been told that we are having swiss beef and steamed vegies for dinner 

http://fulllittletummies.blogspot.com/2010/03/swiss-beef.html

And when I got home from work last night he was just finishing off a batch of thermomix gingerbread men for the kids - they were delicious too

I can see from the photo that I am going to have to leave the recipe for chookies banana butterscotch pudding lying around too 

I look forward to weekends when I get a chance to use the TMX too!

[maddy]

We had marinated pork stir fry with rice noodles.

[judydawn]

I am enjoying this thread - get to see what others are eating which is not TMX.  Loving your photos Maddy. Some ideas to store away too.

[Cornish Cream]

I'm out tonight so it's my DH's favourite meal egg and chips.

[Thermomixer]

I have been absent for a few days & now there is a food porn thread !!!!  All those photos !!  Now I am hungry. 

[maddy]

Tonight was a quick mix of beef ravioli and cheese tortellini, and a creamy pumpkin and sage sauce.

[quirkycooking]

Yum, that looks delicious!
I made a heap of sultana bread and buns this avvie, so we had that for dinner, hot out of the oven - yummy!    We don't do too much on Sunday nights, just sandwiches or bread or leftovers.

[Chelsea (Thermie Groupie)]

We don't normally do much either on Sunday nights.

My Hubby used the TM for the first time to make a meal (he makes our daily brekky juice - bless him).  He made some very yummy pumpkin and sweet potato soup.  He also made some savoury french toast spread with homemade tomato sauce to serve it with.  It was a rather strange meal, but we all enjoyed it.  Everything seems to taste better when you haven't had to cook it. 

[quirkycooking]

Everything seems to taste better when you haven't had to cook it. 

Isn't that the truth!!
Actually, I'm starving now, after seeing those photos... better go see what I can scrounge!

[Yvette]

Tonight I am trying the Mongolian Lamb fingers crossed

[maddy]

Spag bog

[Meagan]

Dh was home today do we are having pizza on the BBQ  for dinner tonight

[Zan]

Had chicken kiev, wedges and veg - really yum - photos of the kievs are on my blog or in the kiev thread. This will def be a regular on the menu here. Can't wait to try other fillings too.

[cookie1]

We rushed out to a talk on Solar power on the roof last night so dinner was a bowl of soup and a roll from the freezer.
Tonight will be something using the chicken breasts I got for last nights dinner.