What's for Dinner Tonight?

[Frozzie]

basic lunch today with 2 extra kids at the table...crumbed chicken or schnitzel with potato mash thx and a shallot sauce..

[maddy]

last night was easy satay chicken risotto  

[judydawn]

Pork Rolls for us tonight.

[dede]

I love this thread and the photo's posted. You guys must have your cameras permanently set up in the kitchen ready to take photo's.
We had roast lamb and baked veggies with gravy. TM didn't help out at all tonight although I did think about making dessert in TM but decided to do that tomorrow as the recipe I was going to make takes too long and I cant be bothered tonight lol.

[Cornish Cream]

What about chocolate,peppermint Or vanilla ice-cream for dessert Dede  Just saw your stash on another topic

[dede]

What about chocolate,peppermint Or vanilla ice-cream for dessert Dede  Just saw your stash on another topic

lol CC, I just felt like something hot to have with some ice cream. I very rearly have ice cream on its own, And I think that having something hot with ice cream makes you feel warm on these cold frosty nights, but ice cream on its own makes me feel even colder (If that makes sense)

[Cornish Cream]

What about chocolate,peppermint Or vanilla ice-cream for dessert Dede  Just saw your stash on another topic

lol CC, I just felt like something hot to have with some ice cream. I very really have ice cream on its own, And I think that having something hot with ice cream makes you feel warm on these cold frosty nights, but ice cream on its own makes me feel even colder (If that makes sense)

I know what you mean Dede,there is nothing like Apple Crumble with vanilla ice- cream.

[dede]

mmm yum  , I was going to make the Peaches and Cream dessert actually, but it needs 40 minutes cooking then another 15 min so I decided to make it tomorrow night. Sounds so yummy.

[hopefulcook]

We had teriyaki beef, but DH decided to help... Popped over to see how it was going and saw kecap mania glugging in - he thought it was mirin - oh dear - he used to be quite a good cook but hasn't done hardly any now I have thermie!!! Think I need to get him cooking more... Anyway, removed what I could see, added mirin and left out soy sauce. Tasted a bit sweet but it was still good.

[jkmt]

Leftovers from yesterday tonight. Had Vegetable Stew from the Rainbow Recipes book - had to blend it with extra liquid into a smooth soup for fussy DS7, while DS10 who hates soup, enjoyed the chunky stew with the steamed dumplings. Then we finished off with Impossible Lemon Pie and salted caramel maple ice cream.

[cookie1]

As I hang my head in shame I'll say we had Red Rooster. Haven't had take away for an eternity. We went to the Good Food and Wine show and we so full of all sorts of goodies that I couldn't be bothered cooking. Had some nice sorbet at the TMX stand.

[maddy]

We went to the Good Food and Wine show and we so full of all sorts of goodies that I couldn't be bothered cooking. Had some nice sorbet at the TMX stand.

Oh Cookie....how was it?  Bet you had a blast! 
We expect show & tell you know 

[maddy]

Roast lamb tonight.  It was nice  not to rush around on a Friday like we normally do.  Last week day of holidays.....Yipee &  ......I hate the morning rush.

[AmandaN]

We had moussaka from the gluten free book.  Nice.....but I used lamb mince instead of beef, so it was a bit on the greasy side.

[maddy]

Made Cyndi's vegetarian sausage rolls



and while I had the puff pastry out, I made Mexican tarts using guacamole, leftover taco mince, tomato, red onion & cheese.