What's for Dinner Tonight?

[astarra]

Chicken portions, roast potatoes and pumpkin, steamed carrot, corn and beans, zucchini muffins and gravy. 

[AussieMum2Boys]

Steamed salmon, steamed vege in the varoma with garlic rice cooking in the basket... yummmmmm

[Amy :-)]

Sounds delicious AM2B

We're having skippy with pasta

[Cornish Cream]

We're having skippy with pasta

[mcmich]

Sounds delicious AM2B

We're having skippy with pasta

I've never tried roo mince - does it have a smell when cooking it? Had finely it sliced and cooked rare a few times and didn't particularly care for it.

[Kimmyh]

Ditto Michele.

Honey mustard chicken tonight.

[stacelee]

We had butterflied roast pork cooked sous vide for 12 hours, brussell sprouts and sweet potato cooked in the pressure cooker and zucchini and green beans steamed in the Thermomix....dinner was on the table 20 minutes after I walked in from work....I LOVE my toys.  I now have steel cut oats with mango & pineapple cooking overnight for breakfast tomorrow.

[Amy :-)]

I mince my own skippy fillets Mich I use it because it is so much healthier and more economical than beef or lamb And I think it tastes just as good, but I don't have an aquired palate to red meats

[EmeraldSue]

Michele, I'm afraid to say that I really dislike the smell of roo mince cooking- I don't mind eating it, but I don't like cooking it
I have made tuna mornay in thermie for dinner tonight, finished with melted cheese under the griller.
Oops, it was salmon mornay, not tuna

[Amy :-)]

Oh, I forgot to mention the smell... to be honest, I didn't notice anything different to other red meats

[cookie1]

We had crabs and salad with MJ' hash browns.

[EmeraldSue]

Yum .Cookie

[dhitri]

We had pasta carbonara made in the TM - yum!!! I had seconds...

[Amy :-)]

Nice one dhitri I always make the low fat one from here, its delicious! Which recipe did you use?

[astarra]

We are having slow-cooked lamb chops in gravy with mash and steamed veg tonight.