Cheese & Herb cracker biscuits

[Halex]

Thanks jd

[Halex]

Very very nice, didnt quite roll them thin enough, a few puffed up.
H

[obbie]

ooh, I'll make these this afternoon,
Thanks,

Robyn

[Halex]

Enjoy, mine were scoffed in minutes

H

[judydawn]

Hally's batch of cheese & herb biscuits

[Halex]

Thanks JD

It does make more than shown, but they are so moorish they ended up in my tum tum!!

H

[judydawn]

Yes, I know what you mean Hally.  I did the same.

[cookie1]

They look delicious Hally. I really must make some.

[Halex]

Cookie, i have made them twice within a week, they are good, last time with french onion dip, this time with celery dip

H

[Tam]

Have these in the oven now......... I made a few alterations. Just laziness
I didn't take the cheese mix out before adding the flour mix - it still blitzed well.
Also added 50gms of cold water and got the right consistency.
I used dried rosemary instead of chives as my kids adore it.
Will let you know the results!!!
Thanks Judy for the recipe - I'm thinking it's gonna be a winner!!!!

[Kissmypixel]

This recipe is a must make for me as it has no sugar. Thanks Judy.
Into my file so I don't lose it 😃

[Halex]

Bumping, these are way too good to be forgotten.

H

[deedub]

Ooh thanks for bumping, I've printed this out. Do you really need to sift the flour before adding to bowl? I've never sifted flour since I've had thermie....

[Halex]

Ooh thanks for bumping, I've printed this out. Do you really need to sift the flour before adding to bowl? I've never sifted flour since I've had thermie....

I dont remeber, but I,dont  think I would  have, I never sift either

H

[judydawn]

No, not necessary to sift the flour - I was just doing what the recipe said in this instance as I had never made cracker bisuits before and wanted to stick to the recipe as much as possible.