A little while ago I was looking for a large chopping board to use as a serving platter, for pizzas and to use as a heat mat on our table. During our stay in the city I finally got to the Vic market to a stall Marina had kindly got me a card from. DH and I both loved this board so purchased it on the spot. It's nice a big and is made of lovely camphor laurel so has quite and antiseptic (but in a nice way) smell to it. I wasn't planning on using it as an actual chopping board but it's so. Ice I think I probably will leave it on the bench Nd use it most of the time. The camphor laurel is meant to be a natural retardant of bacteria so it will just need wiping with warm soapy water. Thanks Marina for the tip off.