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Author Topic: Varoma steamed Corned Beef  (Read 89434 times)

Offline fundj&e

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Re: Varoma steamed Corned Beef
« Reply #75 on: July 29, 2012, 12:18:25 pm »
really Amy  :(
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i don't need a recipe i'm italian

Offline Amy :-)

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Re: Varoma steamed Corned Beef
« Reply #76 on: July 29, 2012, 12:19:57 pm »
Yes, it can get very messy :( And the varoma wobbles around in circles while its cooking, so it spreads the water even further :P
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Offline fundj&e

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Re: Varoma steamed Corned Beef
« Reply #77 on: July 29, 2012, 12:21:08 pm »
if u got rid of the lid and just cover with aluminum foil would that help
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Offline judydawn

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Re: Varoma steamed Corned Beef
« Reply #78 on: July 29, 2012, 12:22:43 pm »
Of course Julie, silly me didn't even notice the bottom part.  I hate to tell you Amy but the later model is much improved on that varoma you have, no leaks or mess. 
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Judy from North Haven, South Australia

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Offline fundj&e

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Re: Varoma steamed Corned Beef
« Reply #79 on: July 29, 2012, 12:26:32 pm »
i didnt what to tell her that JD lol
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Offline Amy :-)

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Re: Varoma steamed Corned Beef
« Reply #80 on: July 29, 2012, 12:33:32 pm »
Oh....
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Offline judydawn

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Re: Varoma steamed Corned Beef
« Reply #81 on: July 29, 2012, 12:54:11 pm »
You can buy one and it will fit your machine though Amy.  Thermomixer did just that years ago.  Sorry Uni, got to call it as it is.  Besides that, any newcomer thinking of buying a TMX would be put off after reading it makes a mess all over the cupboard.  Vorwerk got it right in the next model.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: Varoma steamed Corned Beef
« Reply #82 on: July 29, 2012, 01:01:50 pm »
When I purchased my TM it came with the stainless steel varoma but decided to buy the new one.The depth of the new one is better and having a clear domed lid is great for watching things cook in the upper tray :)
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Denise...Buckinghamshire,U.K.
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Offline Amy :-)

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Re: Varoma steamed Corned Beef
« Reply #83 on: July 29, 2012, 01:13:02 pm »
Thats fair enough Judy, and I would rather know anyway. I will talk to mum about ordering one tomorrow.
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Offline gertbysea

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Re: Varoma steamed Corned Beef
« Reply #84 on: July 29, 2012, 11:03:50 pm »
It looks upside down to me.

Or not . Not sure if the middle bit is?



Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline fundj&e

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Re: Varoma steamed Corned Beef
« Reply #85 on: July 29, 2012, 11:59:30 pm »
Gert i was going to say could the be the middle tray and they have not have the lid anymore
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Offline Amy :-)

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Re: Varoma steamed Corned Beef
« Reply #86 on: July 30, 2012, 12:01:40 am »
No, its just old-fashioned... :-))

Yours looks a lot nicer Gert :)
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Offline gertbysea

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Re: Varoma steamed Corned Beef
« Reply #87 on: July 30, 2012, 01:07:11 am »
I think it is not put together  right. The  top should be the bottom turned up the other way and where is the lid?

Do you stil have three parts Amy. The lid is definitely not in the pic and the handles where the pegs are should turn up not down.
I think this is user error Amy.
 ;D

Gert
« Last Edit: July 30, 2012, 01:09:57 am by Gertbysea »
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline Amy :-)

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Re: Varoma steamed Corned Beef
« Reply #88 on: July 30, 2012, 01:16:06 am »
No user error here Gert. The lid is there.
I took some photos for you.
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Offline gertbysea

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Re: Varoma steamed Corned Beef
« Reply #89 on: July 30, 2012, 01:44:45 am »
Yup Amy you are right and I am wrong. I have not seen  that flat top before.  Not a good design and  no wonder it drips.

Good for us all to see isn't it ? A picture saves a thousand word.  I say if you are going to use the varoma a lot then you need the new one as that is useless.

Thanks Amy.

Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.
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