I'm not sure where I got this from (on this forum somewhere I think ) but it has always worked for me. I only do one "layer" of eggs in the basket.1.Place 500g water in TMX.2.Place eggs in basket and program Temp Varoma, speed 1 and times as follows:(I would say these times are for very large eggs)11 mins - liquid yolk and creamy white12 mins - creamy yolk and firm white13 mins - softish yolk14 mins - quite firm yolk15 mins - hard boiled eggsIf your eggs are small, reduce time.