Author Topic: Sponge Bake-Off!!!  (Read 13367 times)

Offline Katiej

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Re: Sponge Bake-Off!!!
« Reply #15 on: January 26, 2012, 07:03:01 am »
Well done Chelsea!  Your cake looks so lovely.  Mum's always have the best recipes.

I can't believe someone entered a bought cake in a cake competition, that's so wrong!!  Even if she admitted to it, that's just wrong   :o
Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline dede

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Re: Sponge Bake-Off!!!
« Reply #16 on: January 26, 2012, 11:31:34 am »
Lol. Well done Chelsea. All that worry about which recipe to use. The cake looks great. I have yet to try a sponge in the TM except for the laminations on this forum which is a real light sponge cake. I wonder if this would work as a sponge cake if I maybe doubled the recipe? Anyway well done again 😄🍰
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline achookwoman

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Re: Sponge Bake-Off!!!
« Reply #17 on: January 26, 2012, 11:35:25 am »
Congratulations Chelsea.  You were very brave to have a go,  and won.

Offline CreamPuff63

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Re: Sponge Bake-Off!!!
« Reply #18 on: January 26, 2012, 11:53:35 am »
Whenever you do an experiment there is always a "control" item to compare it to. In fact, I think in your case it is a good thing. You won! She has jipped herself because she had to pay someone to do it for her and so she hasn't actively competed, whereas you have done it all on your own merit. How much it cost is anyones guess (she would have paid a fortune) and how cheap is a good sponge to knock up (ha ha you win again). I loved your honky nut arrangement, and I always marvel at anyone who comes up with an original idea. Good girl Chelsea - you have the lil Aussie battler spirit that is very admirable.
Non Consultant from Perth, Western Australia

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Offline judydawn

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Re: Sponge Bake-Off!!!
« Reply #19 on: January 26, 2012, 12:38:28 pm »
Here, here.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: Sponge Bake-Off!!!
« Reply #20 on: January 26, 2012, 12:43:29 pm »
Congratulations and well done on your win Chelsea :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Halex

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Re: Sponge Bake-Off!!!
« Reply #21 on: January 26, 2012, 01:32:30 pm »
Well done Chelsea, bought cakes dont count, we can all do that.
H :)
Mum to Crown Prince......

Offline Cuilidh

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Re: Sponge Bake-Off!!!
« Reply #22 on: January 26, 2012, 06:57:14 pm »
Well done, Chelsea.  The recipe you made looks just like the one I used to make when I was much younger - it always turned out well so I might give it another go.
Marina from Melbourne and Guildford
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Offline Chelsea (Thermie Groupie)

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Re: Sponge Bake-Off!!!
« Reply #23 on: January 26, 2012, 09:43:01 pm »
Thanks everyone.  I will never be a cake decorator (not into fiddly things) but I did enjoy doing this. It made an interesting change from my usual rapadura and spelt flour baking.  ;) ;D

Offline obbie

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Re: Sponge Bake-Off!!!
« Reply #24 on: January 26, 2012, 11:29:23 pm »
Congrats Chelsea. :-*

Robyn
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Offline mab19

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Re: Sponge Bake-Off!!!
« Reply #25 on: January 27, 2012, 03:07:14 am »
Congratulations Chelsea.  My mum made the best sponges ever, so light and airy and so big.  Even tho I use her recipe I can never get them to be like hers and yet my daughter is able to do them just like her nanna.  Beats me. 
The  man who said it can't be done should not interupt the woman doing it.

Offline Chelsea (Thermie Groupie)

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Re: Sponge Bake-Off!!!
« Reply #26 on: January 27, 2012, 07:28:11 am »
I beat the eggwhites for over 20 minutes and folded through the dry ingredients VERY gently. I think that is important. Can't wait to make Mum's birthday cake this year.  She will get a shock when I present a strawberry sponge just like hers (if I can do it again). :)

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Re: Sponge Bake-Off!!!
« Reply #27 on: January 27, 2012, 07:45:44 am »
Congratulations. Will try the recipe.

Offline berringamababe

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Re: Sponge Bake-Off!!!
« Reply #28 on: June 03, 2012, 05:58:52 am »
Have been keeping my kenwood mix master just to make sponge, had a try today with my first TM sponge.  Having grown up with CWA ladies sponges, I certainly wouldn't take it to the local show. FAIL ED - lovely and light in the middle didn't rise very high but crusty on the outside going to give it another crack before I will part with the kenwood

Offline droverjess

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Re: Sponge Bake-Off!!!
« Reply #29 on: June 04, 2012, 08:10:05 am »
What is wheat cornflour?

I have never heard of this. Cornflour in UK is made from corn = maize.

Thanks