Name of Recipe: Bizcocho cuatro cuartos (Four Quarters Cake)Serves: 6Ingredients: 130g sugar
The peel of 1 lemon
3 eggs
130g butter at room temperature
130g plain flour
3 tsps baking powder
A pinch of salt
Preparation: Pre-heat the oven to
180°Tip the sugar into the very dry
20 seconds / Speed 5-10 progressivelyAdd the lemon peel and again
20 seconds / Speed 5-10 progressivelyNext, add the eggs
2 minutes / 37° / Speed 3Add the butter and beat
30 seconds / Speed 3Incorporate the flour, baking powder and salt
10 seconds / Speed 2½Finish by folding the mixture delicately with the spatula
Pour into a greased and floured cake tin and bake in the oven for about
25-30 minutesOrigin: This is a translation of a recipe in
Thermomix TM31 – Imprescindible para tu cocina which is the book supplied with Spanish TMXs.