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Desserts / Re: Steamed Chocolate Mudcakes with Orange Sabayon (with photo)
« on: December 08, 2010, 11:26:24 am »
Just whisked this up in Thelma and it was delicious! I used virgin coconut oil instead of macadamia so there's a faint coconut taste to it. Not too sweet, and very moist. I had to pop some of the mix in the oven though as I'd run out of room (I used 6 normal cupcake sized moulds and lots of teeny tiny ones as I'm making cakes for a lot of children) and the baked ones were a lot crunchier and not as flavoursome. Great recipe! Amazingly constructed sans egg and dairy.