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Messages - Miss 50s

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1
Cakes / Re: White Chocolate, Sesame and Sunflower Seed Biscuits
« on: April 15, 2013, 01:52:36 am »
Hi Den

I hope you don't mind but I'm going to post your recipe on my blog today. I'll link back to this orginal post of course and credit you :)

Cheers

2
Bread / Re: Re: New York Rye Bread (with photo)
« on: January 30, 2013, 02:04:24 am »
I loved this and now I'm making it gain with caraway. I have no yoghurt though so we shall see how it turns out!

3
Main Dishes / Re: Gourmet Beef Casserole - with photo
« on: January 29, 2013, 10:41:21 am »
Made this tonight it is divine!!!! So flavourful!

4
Jams and Chutneys / Re: Re: Re: Apricot Jam
« on: January 21, 2013, 10:37:25 am »
10 mins I meant!

5
Jams and Chutneys / Re: Re: Re: Apricot Jam
« on: January 21, 2013, 10:37:04 am »
I made this today but reduced the sugar. I also used raw sugar. It was quite thin and I'm not sure if that was the reason so I chucked a little bit of jam setta in and cooked it on varoma for 19 10 more mins and it was perfect!

6
Main Dishes / Re: Re: Left over Christmas Ham Pasta
« on: January 05, 2013, 04:27:29 am »
Just had this for lunch. DIVINE!!!!

7
Desserts / Re: Easy Sticky Date Pudding
« on: January 02, 2013, 11:59:20 am »
I'm eating this as I type and I'm I'm sticky date heaven!!! I also blitzed the dates on speed 6.

8
Bread / Re: How do you store your fresh bread?
« on: December 22, 2012, 10:47:07 am »
I never have this problem as I eat it all before it goes off lol!

9
Bread / Re: Fresh Bread for breakfast and lunches, Hally's High Bread
« on: December 22, 2012, 10:44:45 am »
We loved this bread. Next time I'll make it wholemeal though. I love how it's a 'normal' size that you can make a sandwich with mmmm!

10
Bread / Re: Fresh Bread for breakfast and lunches, Hally's High Bread
« on: December 19, 2012, 01:17:38 am »
I have this doing it's first prove in the bowl right now. Can't wait til it's finished!

11
Suggestions and Complaints / Re: Scales Grrrr!
« on: December 18, 2012, 09:48:21 pm »
Thanks all. I think if it happens again I'll get them sent off. I'm suspecting this is the reason my baking never works out!

12
Suggestions and Complaints / Scales Grrrr!
« on: December 18, 2012, 09:22:49 am »
I had a bit of an issue a month or so back with my scales not weighing correctly. I used a 500g pat of butter to check and they were WAY off. I called HO and the guy I spoke to was great and he sent me a checklist to try before I would have to send it in to be fixed. Anyway the scales ended up weighing correctly until now. They were way off today while I was doing banana and choc muffins. I was adding oil and it just seemed I was adding way too much for the weight my scales showed. I weighed the sugar on my trusty digital scales then weighed in thermie and it was so off! Something like 150g came in at 70g! Has anyone else had this problem?

13
Cakes / Re: White Chocolate, Sesame and Sunflower Seed Biscuits
« on: December 12, 2012, 07:49:56 am »
Den if you are in WA 2brothers ship any amount of stuff anywhere in WA for $3.50! I just got 17.5 kgs delivered last week. Don't know how they do it but - Awesome!!!!

14
Cakes / Re: White Chocolate, Sesame and Sunflower Seed Biscuits
« on: December 11, 2012, 09:06:16 am »
I've just switched to Rapadura love the taste. You can get it in bulk at 2 brothers. It's $30 for 5kgs but you can buy less than that.

15
Recipe Book Recipe Reviews / Re: Curried Chickpea and Lentil Stew-Budget Busters.
« on: December 11, 2012, 07:18:35 am »
Oh and I've run out of stock so none in it.

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