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Messages - Jelby

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Chit Chat / Re: What are you been cooking today
« on: August 03, 2011, 01:54:53 pm »
Quote from: CreamPuff63 on August 03, 2011, 07:02:04 am
have made Tenina's Yellow Curry Paste, and am in the process of making Tenina's Curried Butternut Soup with Raw Cauliflower Creme. Wowzers its got a bite to it  ;D and then going to make her Cheats Sourdough to go with it. (Sorry we can't give these  recipes out ATM because they are from her Advanced class she is currently doing). If anyone from WA wants to know where to get fresh yeast from I eventually found it at the Re Store.
Tony Ale also stocks fresh yeast.

Hally, I have been looking into some cake/cupcake courses in Perth. I would be interested in where you are going and how you find it.

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Introduce Yourself / Re: Another newbie from Perth
« on: July 03, 2011, 02:18:10 pm »
Quote from: johnro on July 03, 2011, 02:12:10 pm
Hi and welcome to the forum Jacinta - you have quickly realised the wonders of your kitchen helper. Looking forward to hearing of further TMX successes (or the other sort if you are ever in that situation, similar to the end product for me yesterday after using SR flour believing it would be OK in biscuits I was making!!!)  :D  :D
Oh Yes I have those sort of disasters in the kitchen all the time ;D
Not even the TMX can cure my mummy brain.

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Introduce Yourself / Re: Another newbie from Perth
« on: July 03, 2011, 01:59:18 pm »
Thanks for the warm welcome  :)
Cookie, my favourites at the moment are:
Mushroom risotto
Pumpkin Soup
Isi's Portugese Rolls
Leej's Brownies
Teryiaki Beef from MOTM
Custard
Cream Scones
Sticky Date Pudding
Oh and just made Profiteroles which I normally love doing anyway but it was so much easier/quicker using thermie for the choux pastry and custard.
So much more I want to try aswell. Although not the weather for it, but I am looking forward to trying out my new ice-cream maker (of course using thermie to make the custard).

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Introduce Yourself / Another newbie from Perth
« on: July 01, 2011, 02:16:36 pm »
Hi
I have been reading for a little while now and thought it was about time I joined.
I have had my thermomix for about 8 weeks and have been loving it.
I am a SAHM mum to 2 boys. The youngest is about to turn 6 months so the thermomix will be getting a work out when he starts solids.

Looking forward to trying lots of new recipes.

Jacinta

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Desserts / Re: Traditional American Brownies (very easy)
« on: July 01, 2011, 02:01:25 pm »
I have made these a few times now, very yummy.
I also add in some choc chip bits on reverse speed at the end. I like the texture they give.
I must also say they are much nicer with the woolies brand cocoa(I read somewhere you suggested this one Leej) . The first few times I made it with the cadbury brand and they were no where near as good as the batch I just made with the woolies cocoa.

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