Supplies - Where?

[DizzyGirl]

[cookie1]

Welcome to the forum.  I buy my baker's flour either at the supermarket or FAL in 20kg bags. I also have on hand rye flour or grain that I can grind and seeds and wheat to grind. I no longer buy my wheat in very large quantities as I had weevils in the last lot and they ate the wheat out of the husks.

You will have great fun with making bread. Do let us know how you get on.

[Swanscook]

Hi,
I bought 5kg bags of spelt flour from this supplier. I bought both types - plain and wholemeal spelt. All organic
and unbleached.

http://www.goodness.com.au/store/Flours-%26-Meals/c19/index.html

Anne.

[astarra]

Hello and welcome to the forum jacqamann. 

[JAM]

Thanks for the advice (and welcomes!) everyone 

Will check out those links posted and guess I should just start simple with flour from the supermarket.

[achookwoman]

Thanks for the advice (and welcomes!) everyone 

Will check out those links posted and guess I should just start simple with flour from the supermarket.

Good idea,  until you decide. What you like.