Chicken Salad with Vietnamese Dressing - Dinner Spinner

[Tenina]

Thanks for all the great feedback guys...as a recipe developer you can't do any better than to hear that people are coming back to a recipe over and over again...I even still cook this, and I don't really cook many things more than once...

Glad to be of service! 

[himeliann]

got the recipe from the iphone app and tried yesterday.
We loved it, the dressing was soooo good. and the salad very fresh. The best part is I have left overs for lunch today :-)

and good idea from this post to use the dressing for thai beef salad, i will try that.

[Merlin]

Made this with beef fillet recently (roasted beef in oven) so still pink in the middle and made the rest of this recipe as per Dinner Spinner. So versatile! I have done this many times now with the the shredded chicken, prawns, beef, you name it! Always impresses my guests and it is the easiest dish on my TM repertoire to make!

[sue_purrb]

I made this again last week. It's my favourite dressing by far, and I love the way the chicken shreds so evenly.

There's always some leftovers and I think it's even better the next day.

[cookie1]

We had this for dinner again last night. Everyone still loves it. I actually grill my chicken breast and just cut it up to put over the salad. I tend to fiddle with the quantities a bit to suit the 3 of us. I make the full quantity of dressing as it is nice to keep tossing in the salad as it drains through.

[jo_nz]

Yum, thanks for adding your dinner, Cookie! I was inspired and just made it for our tea too.

[cookie1]

I hope you enjoy it. I just had the leftovers for lunch.