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Author Topic: Caramel Topping  (Read 8186 times)

Offline willmac

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Caramel Topping
« on: February 15, 2010, 12:59:41 am »
Good Morning,
I was just wondering if anyone might have a recipe for making caramel topping/sauce that I could use to make caramel milkshake? Any help would be appreciate.

Kay
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Offline Meagan

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Re: Caramel Topping
« Reply #1 on: February 15, 2010, 01:33:43 am »
There is a caramel sauce topping for icecream in the UK fast and easy book. Not sure if you could use it for milkshakes though? I can tell you it is lovely on a pizza as a base with bananas and macadamia nuts though lol.

Let me know if you would like details.
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Offline willmac

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Re: Caramel Topping
« Reply #2 on: February 15, 2010, 03:50:39 am »
Yes please Meagan, I would love the details for your caramel sauce.

Kay
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Offline boonderoostudio

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Re: Caramel Topping
« Reply #3 on: February 15, 2010, 06:43:52 am »
I'd like to have the recipe as well. :) Or one for caramel syrup. :) :).
Thanks :-*
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Offline cookie1

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Re: Caramel Topping
« Reply #4 on: February 15, 2010, 06:47:36 am »
Yes please Meagan. I'd like to do the pizza idea. I'm always at a loss for sweet pizzas.
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Offline Meagan

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Re: Caramel Topping
« Reply #5 on: February 15, 2010, 07:19:23 am »
Ok I might start another thread with the recipe in it. Surely that would be ok...just one of the UK F&E's book?? But......I will have to do it later tonight or tomorrow as I have to prep for a demo while the kids are resting  ;) back later.....promise  ;D
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Offline Thermomixer

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Re: Caramel Topping
« Reply #6 on: February 16, 2010, 11:24:46 pm »
Did you see Dean(karen)'s buttermilk syrup ?  Maybe use brown sugar and just milk instead of buttermilk if you don't have?
« Last Edit: February 16, 2010, 11:27:17 pm by Thermomixer »
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Offline brazen20au

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Re: Caramel Topping
« Reply #7 on: February 17, 2010, 09:52:45 am »
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Offline cookie1

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Re: Caramel Topping
« Reply #8 on: February 17, 2010, 12:00:05 pm »
That looks perfect, thanks Karen.
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Offline Meagan

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Re: Caramel Topping
« Reply #9 on: February 17, 2010, 03:11:07 pm »
I just posted the sticky toffee sauce recipe in sauces - maybe it should be in desserts? When I wrote it I realised it is more toffee and caramel...sorry  :-))
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