Ingredients
2 cups carrots
1/2 cup walnuts
2 eggs
1 cup brown sugar
3/4 cup oil
1 teaspoon bicarb soda
1/2 teaspoon vanilla
1 cup plain flour
1/2 teaspoon mixed spice
1/2 teaspoon cooking salt
Method
Lightly chop walnuts (turbo 1 or 2 bursts), remove from thermomix bowl. Add approx 3 carrots (I don't peel) to thermomix bowl and either turbo for 2 or 3 bursts or on speed 4 until chopped. Add walnuts, brown sugar, and
on speed 3 until mixed. Add eggs, mixed spice, vanilla, salt, oil
speed 3. Slowly add four and bicarb through top of thermomix on
speed 3 until all combined. Approx 5 Min's. Place into a medium cake tin and cook in oven 180 deg (fan forced) for 60 Min's.
I double the mixture and freeze remaining.
Enjoy
