I tried posting this yesterday and it said it worked but obviously didn't (also had problems posting photos the smaller version way as I usually use photobucket and they come out too large).
I made the tikka paste on sunday night to use in this recipe and also for butter chicken on the weekend.
Once that is made the recipe itself is super quick, healthy and mild in flavour. Definitely one to make again.
The plating is not that flash but hopefully you can see what it looks like:
