Author Topic: PC HELP (Read 50801 times)

Halex · « **on:** July 13, 2012, 05:14:23 am »

Pc on. Browned meat. Took meat out, tried to saute veg, steam coming out of black knob, very hot. Have turned it iff.

Tried to saute for 2 mins but couldnt set fime.

Everything off, what was happening

Halex

gertbysea · « **Reply #1 on:** July 13, 2012, 05:19:45 am »

Oh dear H I hope someone see this quick smart.

BTw your artichoke tart was a winner again.

gert

Halex · « **Reply #2 on:** July 13, 2012, 05:27:35 am »

Gert, that one isnt one of mine.

PC, seems a lot of work, browning, then sauteing, then cooking & adding.

I was hoping it was all thrown in like a slow cooker.

Scared already!! Instructions not that clear

H

gertbysea · « **Reply #3 on:** July 13, 2012, 05:34:57 am »

Just walk away until,an expert comes on . Sorry it is Maddy,'s tart

Halex · « **Reply #4 on:** July 13, 2012, 05:37:16 am »

Have carried on, dont think I got the sauteing right, deglazing ddnt seem to happen, but its on high pressure for 10 mins & its getting making noises, so after that its add mushrooms for 4 mins & its done!!! We will see.

Yes didnt rember that tart.

H

obbie · « **Reply #5 on:** July 13, 2012, 05:43:22 am »

Hally have you got the pressure knob on close.

Halex · « **Reply #6 on:** July 13, 2012, 05:45:39 am »

Yes I have, well I think I have, its turned in towards the machine.

obbie · « **Reply #7 on:** July 13, 2012, 05:47:26 am »

check the arrow.

Halex · « **Reply #8 on:** July 13, 2012, 05:49:17 am »

I dont have an arrow. I ovec it & a puff of steam came out.

Godness knows what its doing

obbie · « **Reply #9 on:** July 13, 2012, 05:53:41 am »

does it have open or close.. you want the vent on close for it to get to pressure..

Halex · « **Reply #10 on:** July 13, 2012, 05:55:09 am »

I will look when this has finished as I dont want to burn myself. It has 1 minute to go, then I have to add mushrooms.

Imust be doing something wrong as I have to anually let the steam out?

It smet good when I took the lid off. Have now added mushrooms, but I dont think I am using it correctly.

obbie · « **Reply #11 on:** July 13, 2012, 06:05:21 am »

Hally, you either do it manually like I do, or you leave it alone, and it should do it automatically after a set amount of minutes.

Halex · « **Reply #12 on:** July 13, 2012, 06:21:25 am »

Beef and Chorizo Stew (Pressure Cooker Recipe) here we go.
Method all wrong, but it tastes great & tender

obbie · « **Reply #13 on:** July 13, 2012, 06:22:26 am »

lovely...

Halex · « **Reply #14 on:** July 13, 2012, 06:24:16 am »

Yes but I cooked it all wrong I am sure.