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Author Topic: help  (Read 36824 times)

Offline judydawn

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Re: help
« Reply #45 on: July 20, 2012, 04:07:59 am »
Great news Uni, got to love diagnosis over the internet  ;D
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Judy from North Haven, South Australia

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Offline fundj&e

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Re: help
« Reply #46 on: July 23, 2012, 07:33:38 pm »
  i received my new blades yesterday  ;D  i was surprised on how fast  they got here 
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i don't need a recipe i'm italian

Offline Frozzie

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Re: help
« Reply #47 on: July 23, 2012, 07:38:13 pm »
Gréât news uni !!
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Offline Cornish Cream

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Re: help
« Reply #48 on: July 23, 2012, 07:39:35 pm »
Quote from: fundj on July 23, 2012, 07:33:38 pm
  i received my new blades yesterday  ;D  i was surprised on how fast  they got here 
Wow that was fast.Plenty of cooking planned then ;)
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Denise...Buckinghamshire,U.K.
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Offline fundj&e

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Re: help
« Reply #49 on: July 23, 2012, 07:45:56 pm »
trying to cut back on cooking CC, i have the sour cream loaf rising and i made soup yesterday so thats what we will have for dinner tonight
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i don't need a recipe i'm italian

Offline Cornish Cream

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Re: help
« Reply #50 on: July 23, 2012, 07:49:34 pm »
Quote from: fundj on July 23, 2012, 07:45:56 pm
trying to cut back on cooking CC, i have the sour cream loaf rising and i made soup yesterday so thats what we will have for dinner tonight
Is your freezer full of food.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: help
« Reply #51 on: July 23, 2012, 07:57:29 pm »
yes CC i have 2 freezers full , i want to try and only cook for 2



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i don't need a recipe i'm italian

Offline obbie

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Re: help
« Reply #52 on: July 23, 2012, 09:42:14 pm »
blades came quick Uni.
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Offline fundj&e

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Re: help
« Reply #53 on: July 23, 2012, 09:46:50 pm »
they did robyn i was a bit of a  :o. my old ones dont leak oil any more do u think i could keep them or will i throw them away ?

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i don't need a recipe i'm italian

Offline dede

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Re: help
« Reply #54 on: July 23, 2012, 10:32:09 pm »
I probably wouldn't throw them even though I probably wouldn't use them again lol.
Keep them for 6 months, if you don't use them in that time then toss them :)
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Offline Halex

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Re: help
« Reply #55 on: July 23, 2012, 10:58:03 pm »
Good luck Uni with trying to cut back on the cooking. It is really hard.

H :)
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Offline astarra

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Re: help
« Reply #56 on: July 23, 2012, 11:24:35 pm »
Glad all is sorted Uni.  :D
Good luck with cooking for 2 - I still cook in bulk and have 5 to feed, freezer still gets fed fairly well too... :-))  ;)
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mcmich

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Re: help
« Reply #57 on: July 23, 2012, 11:52:42 pm »
Did they tell you what went wrong with the blades Uni?
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Offline lauzzie

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Re: help
« Reply #58 on: July 24, 2012, 01:52:56 am »
Just going off on a tangent for a moment - where is the recipe for the Sour Cream Loaf - sounds yum....   
sorry to hijack lol... you can get back to talking about blades now  ;)
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Offline Halex

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Re: help
« Reply #59 on: July 24, 2012, 02:00:02 am »
Its in the bread thread :)
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