Congratulations Stef. You are entitled to feel very proud. I will give these a go but may reduce the sugar as we don't like any sweetness in bread. I often reduce sugar to a bare pinch in bread recipes and they still rise.
I love these. So easy to make, a batch can be made up in an hour from start to finish. This is going to be a very popular recipe in our house. Thank you so much for posting it. I'm so sorry but forgot to take pictures.....next time.
Yes all your recipe