Peanut bread (gluten free, high protein, low carb)

[ElleG]

Kulsha, this looks lovely. On my to do list 

[Slice of Health]

That's a great idea about the varoma Cecilia! Also about measuring the vinegar, makes it even easier.

[cecilia]

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Thank you, Kulsha.  Here is the steamed peanut bread serving as toast soldiers for breakfast with Varoma steamed eggs.

[Slice of Health]

A good high protein brekky! Ps I love your forum footer quote 

[beaniegoesnuts]

made this for the second time this morning. decided to make them muffin size. dont do this. they rise lopsided and look like little crocodile heads instead of a nice muffin shape!
still tastes great though. i might have to invest in a small loaf pan. love love love this bread.

[fundj&e]

yum  crocodile heads ,it really does need  a tiny bread tin 

[achookwoman]

How on earth did I miss this?  Must have been in Perth living it up.   Will certainly make.

[Slice of Health]

Thanks for reminding me about this one, I have been meaning to experiment more, particularly now that I have removed sugar from the kitchen. Good tip about the muffin tins, I definitely won't do that now and will stick to my silicone bread form (might buy a mini tiny cute one). I did try adding cocoa, it looked really rich and chocolatey but due to no sugar, was quite bitter.  I didn't mind that though, but it shocked a friend who was expecting it to taste like a sweet cake.   

[fundj&e]

how about using honey Kulsha,peanut butter and honey a perfect match 

[Slice of Health]

That would be a nice combo fundj. Good idea!

[aussiegal7]

Hi,

Has anyone worked out how many carbs per 100g?

[Slice of Health]

No sorry aussiegal, I doubt it would be high unless you added sugar

[Bootobethin]

Wow this bread sounds great I will try it.
Cecilia what containers did you use to steam your eggs in the Varoma please?
That breakfast looks great. I am looking for suitable containers to steam eggs.