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Author Topic: What is for Lunch Today  (Read 852488 times)

Offline Delightful Den

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Re: What is for Lunch Today
« Reply #210 on: September 24, 2012, 06:45:54 am »
Yummo JD!  :)
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Offline Yvette

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Re: What is for Lunch Today
« Reply #211 on: September 24, 2012, 06:49:04 am »
CP that looks yum :) :)

Judy yummy also  ;D ;D
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Offline Amy :-)

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Re: What is for Lunch Today
« Reply #212 on: September 25, 2012, 05:20:07 am »
Stir fry vegetables :)
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Offline CreamPuff63

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Re: What is for Lunch Today
« Reply #213 on: September 25, 2012, 05:25:50 am »
Same as yesterday but with a Mediterranean  flavor eg sundried toms, olives, onion etc. nearly all gone....gone! Waiting 5 mins and then a Danish pastry, and then a soda water cos there's no calories in that  :D (my ginger steamed fish foe tea tonight, so the pastry is my only real baddie today)
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

mcmich

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Re: What is for Lunch Today
« Reply #214 on: September 25, 2012, 06:44:28 am »
Curried egg sandwich, haven't had one in ages.
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Offline Delightful Den

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Re: What is for Lunch Today
« Reply #215 on: September 25, 2012, 06:48:40 am »
I like curried egg sandwiches.  I don't usually make them but whenever I am at professional learning where sandwiches are served I always grab one.
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Offline obbie

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Re: What is for Lunch Today
« Reply #216 on: September 25, 2012, 07:29:52 am »
fritatta again
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My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline CreamPuff63

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Re: What is for Lunch Today
« Reply #217 on: September 25, 2012, 11:58:11 am »
All I hear on this thread is frittata, frittata - is it one from here?
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Amy :-)

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Re: What is for Lunch Today
« Reply #218 on: September 25, 2012, 12:04:36 pm »
I find pan frittata to be easier than TMX.... maybe thats just me :-))
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Offline judydawn

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Re: What is for Lunch Today
« Reply #219 on: September 25, 2012, 12:05:12 pm »
I had Swedish meatballs and sauce in the freezer for GS today but GD wasn't interested so she just had a roll and dunked it in the gravy.  DH and I had a panini bread roll filled with meatballs/gravy - Subway eat your heart out ;D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What is for Lunch Today
« Reply #220 on: September 25, 2012, 12:08:30 pm »
I always use Thermomixers recipe for Frittata :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline CreamPuff63

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Re: What is for Lunch Today
« Reply #221 on: September 25, 2012, 12:33:25 pm »
I thought that may be the one, but wasn't sure if there was another. JD can those subway people smile or would it crack their face? They never spread things evenly or give me enough carrot and I find it frustrating to stand there and shout over the glass
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Halex

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Re: What is for Lunch Today
« Reply #222 on: September 25, 2012, 12:38:05 pm »
CP, why not make the vietnamese rolls I posted, yum :)

H :)
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Mum to Crown Prince......

Offline CreamPuff63

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Re: What is for Lunch Today
« Reply #223 on: September 25, 2012, 12:41:21 pm »
I lurve v rolls hally, I will look them up...
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline judydawn

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Re: What is for Lunch Today
« Reply #224 on: September 25, 2012, 12:47:04 pm »
I haven't been to Subway for a long time now CP - liked them when they first came here but something is just not right with their bread rolls these days.  Maybe that's because we make our own bread and it puts others to shame.  DH is just not interested in them full stop.  Have to agree, the young staff don't seem to be enjoying their job.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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