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Author Topic: Filled Sausages  (Read 28497 times)

Offline astarra

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Filled Sausages
« on: November 22, 2012, 03:07:23 am »
So simple it is hardly a recipe, but here goes...

cooked sausages
mashed potato
Sliced tomato
diced bacon
grated cheese
pizza topper or other herbs of your choice.

Split sausages nearly all the way thru but not quite, spead mashed potato in, slide tomato slices in beside the potato (Or on top, whatever suits) sprinkle diced bacon over (or mix thru mash before putting in sausages) Sprinkle grated cheese over, top with pizza topper or herbs.

That is really just the basic recipe, you can add whatever you like. These ones have garlic powder in the mash, along with S&P.
DH loves chicken sausages with sweet chilli sauce in the mash before filling.
Pineapple is nice in pork sausages...

Make your own versions, the variety is only limited by imagination!!  :D
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:D

Offline gertbysea

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Re: Filled Sausages
« Reply #1 on: November 22, 2012, 03:24:25 am »
Have you eaten them all? I want to come to dinner.

Gert
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Gretchen in Cairns, Australia

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Offline astarra

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Re: Filled Sausages
« Reply #2 on: November 22, 2012, 03:30:34 am »
 :D ... there are now 28 in the freezer, will that fill you up Gert?
See you soon... ;) :D
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Offline judydawn

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Re: Filled Sausages
« Reply #3 on: November 22, 2012, 03:37:28 am »
Do you freeze them fully stuffed and ready to reheat astarra or just the sausages?
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline astarra

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Re: Filled Sausages
« Reply #4 on: November 22, 2012, 03:41:55 am »
Freeze them fully stuffed JD.  :D
DH loves taking them to work for his lunches, he heats them there.  :)
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Offline judydawn

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Re: Filled Sausages
« Reply #5 on: November 22, 2012, 03:44:04 am »
Do you heat in the microwave or under a grill?  For something so simple I am asking a lot of stupid questions  :-))
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline astarra

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Re: Filled Sausages
« Reply #6 on: November 22, 2012, 03:48:30 am »
If they are frozen I microwave first then grill if I can be bothered   ;), but if thawed I just bung 'em in the oven, sometimes on grill, sometimes just on bake, depends if I am cooking anything else at the same time.  :D
BTW, there is no such thing as a stupid question on this forum!!  :D :D :D
I'm just happy others seem to be liking the idea, as it really is just SO basic!  :D
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Offline fundj&e

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Re: Filled Sausages
« Reply #7 on: November 22, 2012, 03:49:42 am »
those sausages are  fully sick bro  ;D
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i don't need a recipe i'm italian

Offline astarra

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Re: Filled Sausages
« Reply #8 on: November 22, 2012, 04:00:34 am »
Quote from: fundj&e on November 22, 2012, 03:49:42 am
those sausages are  fully sick bro  ;D

LOLOLOLOL!!  :D
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Offline Kimmyh

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Re: Filled Sausages
« Reply #9 on: November 22, 2012, 04:57:17 am »
Sometimes the simple things are the best. Yummy thanks Astarra.
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Offline jeninwa

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Re: Filled Sausages
« Reply #10 on: November 22, 2012, 05:57:56 am »
My DH and DS are going to love these, thank Astarra
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Offline droverjess

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Re: Filled Sausages
« Reply #11 on: November 22, 2012, 07:46:25 am »
Is the bacon already cooked?
Thanks
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Offline astarra

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Re: Filled Sausages
« Reply #12 on: November 22, 2012, 09:40:03 am »
DJ I sometimes do and sometimes don't pre-cook the bacon, try to tho just cuz I think it tases nicer, but they are still good whatever. My DH has just eaten 4 of them...after a dinner plate full of dinner!!  :-))
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Offline Cornish Cream

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Re: Filled Sausages
« Reply #13 on: November 22, 2012, 04:22:28 pm »
Oh boy o boy my DH is going to love you for this astarra ;D
« Last Edit: November 22, 2012, 04:50:12 pm by Cornish Cream »
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Denise...Buckinghamshire,U.K.
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Offline judydawn

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Re: Filled Sausages
« Reply #14 on: November 22, 2012, 09:30:05 pm »
Yes I agree CC, sausages and mashed potato - 2 of my DH's favourites as well.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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