My first meal that I "winged" and it was delicious! Thought I would share the recipe, it's very tasty and fits into clean eating as well
500g chicken (I used tenderloins)
1 lemon
I bunch coriander
Clove garlic
Small piece ginger (around 3 cm or to taste)
Pinch salt (optional)
Good grind of pepper
Put chicken in varoma, add 500g water, set to 20 min/varoma/speed 4. Peel lemon.
When that is done, empty out water and add a small piece of lemon zest, garlic and ginger and whizz on 8 for 5-10 seconds. Add the peeled lemon (halved) and the coriander with an mc of water.
Place varoma back on top and set to 5 min/varoma/speed 4.
When that's done, put chicken on a plate with some salad of your choice and pour over the sauce. Quick, easy and so tasty!
I'm more than happy for any suggestions, it's my first ever thermomox
recipe and it was done completely based on what I had available and after our Christmas party so I definitely didn't put much thought into it