Living in Malaysia at the moment so young coconut is plentiful and relatively cheap...I couldn't wait to try this recipe!
It is soooo delicious! I forgot to buy the pandan leaves so i didn't use them...I have some now and will try it again soon.
As the recipe mentions you can add a little more juice and less water which I did...about 75% juice. Only used 100g sugar but if your coconut juice is naturally sweet you can add less....I'll add a little less next time just so it's a little healthier...
I'm going to be making this regularly! It's so refreshing!
