Toffee scrolls - Merry Christmix

[tortagianduia]

I've made these a couple of times now - they are so delicious!  I love being able to make the caramel from a tin of condensed milk in the Thermie without the worry of the can exploding like the old boiling in the saucepan method.  I cooked my condensed milk for an extra 30 mins as Tenina suggests in the notes if you want a deep caramel colour and that was perfect for the way we like it.  I topped the water up a bit after the first hour. 

The whole family loves these so they will be made again and again!

[goldfish]

Oh my goodness - they look absolutely wonderful!  Thanks for the review/recommendation!

[Halex]

I have been eyeing these up for the hols.

They look delish

[Kimmyh]

They look awesome. Well done and great review. Must try these soon.

[cookie1]

My iPad nearly got tongue marks on it.

[goldfish]

 

[JulieO]

They look delicious! 

[Halex]

Can you serve these cold?

H

[judydawn]

Just lovely.

Julie love your Christmas avatar and you seem to have a never ending supply of cat pictures 

[JulieO]

I know, I can't resist anything to do with cats. 

[tortagianduia]

Halex, yes, you can eat them cold.  They are yummiest on the day they're made, but the kids don't say no to one the next day

Amanda

[judydawn]

I'd have to freeze most of them, they would never get eaten in one day here.

[Lilli]

I've made these several times now and they are a huge hit. Very easy to make and just delicious. My mum is always asking me to make them now

[past94x]

Is the tin of condensed milk put into the basket without being pierced in any way? That's scary.

[fundj&e]

thats right past94  you put it  into the basket without being pierced, i have done it a few times on the stove but not in the TM yet