Satay marinade

[Winnie Wong]

I tried this out over Christmas, it was very nice. I did not skewer them just BBQ it as it was.  I adapt this from this website http://allrecipes.com/recipe/singapore-satay/

Ingredients
 1 large red onion
 2 large garlic cloves
 3 stalks lemon grass
 1/2 cup soy sauce
 1 tablespoon peanut oil
 1 tablespoon ground turmeric
 1 1/2 teaspoons brown sugar
 1 teaspoon ground cumin
 1 teaspoon ground ginger
 salt and black pepper to taste
 1 kg chicken tenderloin
 

Put onion, garlic and lemon grass in TM chop 5 sec speed 6. Add the rest of ingredient except chicken mix in 2-3 sec in speed 5
Pour over chicken mix well ,marinade overnight.
Cook in BBQ.

[Amanda]

Mmm, this looks lovely - must give it a try!

[Kimmyh]

Thank you for the recipe. It's in my to try list

[cookie1]

I use a different satay marinade to this. I must try yours next time we have them.

[Halex]

Love satay, will try this, thank you

[Frozzie]

Oh yum also love satay will give it a try... Prefer thai satay to all the rest.. Looking forward to giving this one a go .. Thx

[goldfish]

This looks great!  My lemongrass is not good at the moment . . wonder if I substituted kaffir lime leaves . .  .only one way to find out!!  Thanks very much for posting the recipe!

[Amy :-)]

Satay lovers here too, will be trying this soon

[Winnie Wong]

Think that kaffir lemon leave would give it a different taste Goldfish,  but let me know how it went. My lemongrass is also looking very sad but there is a couple of good ones hope the heat gives it a boost .