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Forum Thermomix
Welcoming Center, Management and General Chat
Introduce Yourself
(Moderators:
cookie1
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Cornish Cream
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Hello!
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Topic: Hello! (Read 6332 times)
allrounder
Newbie
Posts: 2
Hello!
«
on:
March 04, 2013, 05:06:27 am »
Hello everyone!
My TM was delivered to my consultant today but I won't get it until Wednesday afternoon.
I went to a demo in January (taking my mum with me) and then hosted one last Thursday (mum invited herself to that one and this time she ordered one as well!). My friends (who were at my demo) already want me to make custard for them!
I look forward to picking up lots of hints and tips from this forum and immersing myself in all things TM!
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cookie1
Global Moderator
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Posts: 37603
Re: Hello!
«
Reply #1 on:
March 04, 2013, 05:36:29 am »
Welcome to the forum allrounder. How exciting ,you and your Mum will be able to compare recipes. Wait until your friends see some of the other things you can make in your thermomix, they will be queuing up.
Only 2 more sleeps until you receive your machine. Perhaps you can use that time to select some recipes and buy any new ingredients you will need.
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May all dairy items in your fridge be of questionable vintage.
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judydawn
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Posts: 40116
Re: Hello!
«
Reply #2 on:
March 04, 2013, 06:02:29 am »
Hi allrounder, welcome to the forum. How lovely that you and Mum will both own a TMX, it's all you will ever talk about when you see or ring her and you will bore everyone with your constant TMX talk. Roll on Wednesday - then the fun begins.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
achookwoman
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Posts: 22056
Re: Hello!
«
Reply #3 on:
March 04, 2013, 06:32:27 am »
Welcome all rounder. Hope you and your Mum have as much fun with your TMX as we all do.
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Invermay / Ballarat Victoria, Australia
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chrissa
Hero Member
Posts: 627
Re: Hello!
«
Reply #4 on:
March 04, 2013, 08:13:13 am »
Welcome to the forum. Only two sleeps to go till your TMX arrives, plenty of time to start a list of things to make and shopping for supplies.
Don't forget if you make them custard once, they will ask for more !
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I do the best I can
Cornish Cream
Global Moderator
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Posts: 17490
Re: Hello!
«
Reply #5 on:
March 04, 2013, 09:00:08 am »
Welcome to the forum allrounder.Have fun on Wednesday when your TM arrives
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
Kimmyh
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Posts: 7059
Re: Hello!
«
Reply #6 on:
March 04, 2013, 09:30:18 am »
Hello and welcome, how exciting to share this journey with your mum. Happy cooking.
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Amy :-)
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Posts: 11385
Re: Hello!
«
Reply #7 on:
March 04, 2013, 10:16:00 am »
Hello and welcome to the forum allrounder! Let us know what you cook when you get your TMX on Wednesday
And remember we are here to answer any questions you might have
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obbie
Hero Member
Posts: 17053
Re: Hello!
«
Reply #8 on:
March 04, 2013, 09:02:23 pm »
Hi and welcome, you will love it..
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
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Frozzie
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Re: Hello!
«
Reply #9 on:
March 04, 2013, 09:12:26 pm »
Hi and welcome allrounder 😁
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Kim
... Back in the land of Oz
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astarra
Hero Member
Posts: 6821
Re: Hello!
«
Reply #10 on:
March 04, 2013, 10:08:43 pm »
Hello and welcome allrounder - hope you are planning to make more than just custard for your friends with your TM!!
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trudy
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Posts: 3159
Re: Hello!
«
Reply #11 on:
March 05, 2013, 01:06:06 am »
Welcome to the forum.
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Alexis
Sr. Member
Posts: 298
Re: Hello!
«
Reply #12 on:
March 05, 2013, 02:20:51 am »
Welcome and be prepared for a wonderful learning curve
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Yvette
Hero Member
Posts: 4847
Re: Hello!
«
Reply #13 on:
March 05, 2013, 02:57:34 am »
Hi and welcome to the forum enjoy your TM when it arrives
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allrounder
Newbie
Posts: 2
Re: Hello!
«
Reply #14 on:
March 06, 2013, 02:36:13 pm »
Thanks all!
I made the standard vegetable stock concentrate with my consultant (mum & dad came along to watch). Later on, I had a play making the base for a wagon wheel slice (I based the method on the shortbread recipe in the EDC) and then I melted the chocolate & butter for the topping (I will need to experiment with that as it needs to be a bit runnier if that makes sense!)
I really want to make some hot cross buns (my partner bought me the silicon mat) and I will no doubt be making that custard that my friends want!
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Forum Thermomix
Welcoming Center, Management and General Chat
Introduce Yourself
(Moderators:
cookie1
,
judydawn
,
Cornish Cream
)
Hello!