SBS TV Thursday nights (Sydney) great food shows

[courton]

I also prefer the British to the Australian version.

I really want to make Ryan's (?)  key lime and ginger pie...he uses stem ginger. Is this crystalline ginger?

[Cornish Cream]

Found Ryan's Key Lime Pie from the series for you courton 
Key Lime Pie

[courton]

You are a gem CC! Just gorgeous!

[Kimmyh]

I'm watching it too and I really like it. I especially like how you get a bit of information on the foods and their history. I think it is far more professional than the Aussie one was.

I agree. Didn't realise you could blow up a mill with flour!

[goldfish]

7:30 pm  DST    Madhur Jaffrey's Curry Nation

Pakistanis - The Pakistanis are well established in British Culture and in this episode, Madhur Jaffrey explores two favourite dishes - spiced meats, and what is considered a true Biryani.

(From the UK) (Food Series) G CC


8:00 pm  DST  Destination Flavour - Japan

Adam Liaw hits the packed streets of Tokyo in the midst of cherry blossom season, finding fabulous food in places so small that four is a crowd.

A master chef shares the secrets of his donburi – a staple of the typical Japanese 'salaryman'.

Then Adam concocts a sweet festival favourite from bean paste and pickled cherry leaves.

(Commissioned by SBS) (Food Series) G CC  

8:30 pm  DST  Heston's Fantastical Food

Massive Lunch Box - Scientific and culinary genius Heston Blumenthal is going supersized as we recreates giant versions of our favourite childhood foods.

This episode Heston celebrates the packed lunch as the chef fills an entire theme park with nostalgic packed-lunch favourites including a giant super-sized sandwich, an enormous KitKat and a packet of crisps so large that it's only accessible by ladder.

(From the UK) (Food Series) G CC