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Author Topic: Baked Artichoke dip review from the Gluten Free cookbook  (Read 3680 times)

Offline Persistenttiger

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Baked Artichoke dip review from the Gluten Free cookbook
« on: March 31, 2013, 09:50:06 am »
Recipe can be found here http://www.stephberg.com/ but it is on page 9 of the Gluten Free Cookbook.

Made this today and it was delicious but makes a lot! I used 1/2 provolone cheese as I didn't have enough Parmesan, and 1/2 marinated 1/2 in brine artichoke as that is all I had.
« Last Edit: March 31, 2013, 10:43:24 am by judydawn »
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