Author Topic: New in Forum but a proudly thermolover!!! (Read 8005 times)

Mary Canal · « **on:** May 23, 2013, 01:40:39 am »

Hi every one! I am a proudly Thermomix consultant in Mexico City, and a Thermolover, but newly in this Forum. I would like to share with you recipes from all over the world and all that you want to share with me!

goldfish · « **Reply #1 on:** May 23, 2013, 01:57:00 am »

A very warm welcome to the forum, Mary!! How exciting to have a new member from Mexico!! A lot of our members are very keen on Mexican food and I'm sure would love you to share some recipes with us. I do remember one member looking for a recipe for Adobo Sauce . . would you have one?

We do look forward to hearing more from you - please have a good look around the forum - there are some really lovely recipes on here. You may like to begin with this thread . .

http://www.forumthermomix.com/index.php?topic=6470.0

Just click on the link and it will take you directly to the recipe in question.
This is a list of tried and true favourites from one of our most respected members, CreamPuff63

Mary Canal · « **Reply #2 on:** May 23, 2013, 02:30:44 am »

Goldfish, thank you very much for such a warm welcome! thank you very much for the link, will try to enter right now! And please, remember that my mother language is Spanish, so be pacient, because I need to practice my English.

All my recipes are in Spanish, so that as soon as translated into English, will share with you gladly!

I send you a kiss and keep in touch!

judydawn · « **Reply #3 on:** May 23, 2013, 02:38:55 am »

Hello Mary, I too am excited to have someone from Mexico (even if you are Spanish born) on our forum. The more recipes from all over the world the better I say - it is an international forum afterall. Thanks for joining us and I look forward to contributions from you when you have time.

achookwoman · « **Reply #4 on:** May 23, 2013, 02:45:07 am »

Welcome to the Forum Mary. Look forward to any recipes that you can translate and share. Help yourself to recipes from here. We will also attempt to help you with your English.

Halex · « **Reply #5 on:** May 23, 2013, 03:36:02 am »

Hello & welcome.

We love Mexican food in our house, so would love your recioes.

Thank you

Halex

trudy · « **Reply #6 on:** May 23, 2013, 04:04:36 am »

Hi Mary & a warm welcome to the forum. Looking forward to hearing about your adventures with your TM.

obbie · « **Reply #7 on:** May 23, 2013, 04:46:32 am »

Hi Mary and welcome.

Love mexican food here, so can't wait for recipes from you.

gertbysea · « **Reply #8 on:** May 23, 2013, 06:53:08 am »

Welcome Mary. Delighted to have you join us. Don't worry about your English as we will be patient and figure it out. We have other Spanish speaking members here as well as other languages. You will have to forgive us Aussie our "Strine". Just ask if you are not sure of anything.

It is very hard to find good authentic Mexican Food in Australia so any contributions from you will be gratefully accepted.

Cheers,

Gert

astarra · « **Reply #9 on:** May 23, 2013, 06:53:17 am »

Hello and welcome Mary!.

mcmich · « **Reply #10 on:** May 23, 2013, 07:09:59 am »

Welcome to the forum Mary. Lovely to have you with us. Your English is very good.

Look forward to trying your recipes.

Cornish Cream · « **Reply #11 on:** May 23, 2013, 08:19:06 am »

Welcome to the forum Mary

Amy :-) · « **Reply #12 on:** May 23, 2013, 08:43:08 am »

Hello and welcome Mary! Its lovely to have you with us

I'm really looking forward to your recipes too

And please don't worry about your English, it's actually very good! Better than some English people I know

suzanne · « **Reply #13 on:** May 23, 2013, 11:30:02 am »

Hello and welcome

cookie1 · « **Reply #14 on:** May 23, 2013, 12:24:50 pm »

Hello Mary and welcome to,the forum. It is exciting having a member from Mexico. How long have you had your thermomix?