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Author Topic: hi!! fiona from vic  (Read 5393 times)

Offline diddymoo

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hi!! fiona from vic
« on: July 18, 2013, 05:41:35 am »
Hi,

I'm Fiona and I'm from country vic. I've had my thermie for 2 months now and I love it - although I think I def under use it! I have two littlies, 4yo son (really picky eater with textural issues) and a 2yo daughter (eats anything, including playdoh and sand!) so my thermie has made a LOT of pizza dough for pizza and vegemite scrolls. 

Have been using recipes off here - I am only now coming to grips with how quick it is to make cakes and slices in it - something I don't do often as usually have too much cake for us but with the thermie can half a recipe and whip it up quickly so we can have a piece and its gone!

just need to get the varoma up and running!
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mcmich

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Re: hi!! fiona from vic
« Reply #1 on: July 18, 2013, 05:53:09 am »
Welcome to the forum Fiona. Glad you are enjoying your TMX. Be a great time saver with 2 little ones.

Have a browse through the recipes and any questions just ask.  :)
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Offline astarra

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Re: hi!! fiona from vic
« Reply #2 on: July 18, 2013, 06:35:59 am »
Hello and welcome fiona.  :)
My miss4 has textural issues too, will be interested in hearing more from you on this (& anything!!) .... :)
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Offline jeninwa

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Re: hi!! fiona from vic
« Reply #3 on: July 18, 2013, 06:46:06 am »
Welcome to the forum Fiona.
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Offline judydawn

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Re: hi!! fiona from vic
« Reply #4 on: July 18, 2013, 08:01:23 am »
Hi Fiona, thanks for doing as I suggested in another thread ie introduce yourself.  We are a friendly lot here and we like to get to know all our new members and help them out with any problems they might have.

Have you checked out the recipes in the All in One Meals section?  So many people seem hesitant in using the varoma (I can put my had up here too  :-))) but once you get it down pat, it is a wonderful feature of the TMX.  I steam my vegies no other way nowadays.

Looking forward to hearing what you have been cooking and perhaps some reviews as well now that you are out of the closet  ;)
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Offline Cornish Cream

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Re: hi!! fiona from vic
« Reply #5 on: July 18, 2013, 08:59:10 am »
A warm welcome to the forum Fiona :)
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Offline trudy

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Re: hi!! fiona from vic
« Reply #6 on: July 18, 2013, 10:33:36 am »
Welcome to the forum Fiona
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Offline mab19

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Re: hi!! fiona from vic
« Reply #7 on: July 18, 2013, 10:39:10 am »
Welcome to the forum Fiona :)
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Offline cookie1

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Re: hi!! fiona from vic
« Reply #8 on: July 18, 2013, 12:05:11 pm »
Hello and welcome Fiona. Some of the all in one meals on the forum have become firm favourites with us. Happy Thermomixing.
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Offline Bedlam

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Re: hi!! fiona from vic
« Reply #9 on: July 18, 2013, 12:56:02 pm »
Welcome Fiona,
I think it is a common issue,under utilising the vaoma. There are so many wonderful recipes on here with everyones tweaks and feedback, i am sure you will find it invaluable.
Have fun.
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Offline Kimmyh

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Re: hi!! fiona from vic
« Reply #10 on: July 18, 2013, 01:07:49 pm »
Hi Fiona and welcome. I under use my Varoma too, but am slowly turning that around :)
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Offline obbie

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Re: hi!! fiona from vic
« Reply #11 on: July 19, 2013, 03:08:08 am »
Hi and welcome
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Offline BeezeeBee

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Re: hi!! fiona from vic
« Reply #12 on: July 19, 2013, 04:32:21 am »
Welcome Fiona :)
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Offline Wonder

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Re: hi!! fiona from vic
« Reply #13 on: July 19, 2013, 05:42:45 am »
Welcome Fiona
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Offline Jamberie

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Re: Re: hi!! fiona from vic
« Reply #14 on: July 19, 2013, 08:21:25 am »
Hi Fiona & welcome :)
Hopefully the TMX can help with the textural issues and you get some inspiration for using the varoma (i need to use it more too).
Happy Cooking!
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