Creamy garlic prawn penne

[Itsnotartitsdinner]

500g peeled green prawns
2 tablespoons butter
1 brown onion
4 garlic cloves
1 zucchini
1 handful parsley
250g penne pasta
1/2 cup semillon blanc (white wine)
1 1/2 cup chicken stock
200g cream
Parmesan
Cracked pepper

Grate parmesan in bowl 5 sec speed 8. Set aside.

Add onion (quartered), garlic cloves and parsley to bowl, 5 seconds, speed 6. Add zucchini (thirds) 3 seconds, speed 4. Add butter and saute 100' 2 Min speed  1. Add stock, wine and cream 100' 10 Min, speed 1. Add penne 100', 10 Min, reverse speed 1. Note: in last three minutes add prawns.

Serve with parmesan and cracked pepper.

I made this up tonight and it was delicious!

Members' comments
mickeydownunder - your recipe is a winner! Thank you again for posting it! Very glad I made this today!

CC - Wow INAID this is a divine recipe. Cool We all loved it. Thank you for the recipe.
I didn't have zucchini so added steamed and blanched beans that I had cooked earlier with the prawns in the final few minutes.

Katiej - This has been on my to-do list for ages and I finally got around to making it tonight. Delicious! DH went back for seconds.
I added some chilli in with the garlic and onions and I also added some baby spinach in my Thermoserver at the end.
Thanks for a great recipe!

ElleG - A few tweaks, added chilli and only chopped onion mix for 2 secs. Used coriander, 250g barramundi and 180g quinoa pasta and one very large zucchini and some button squash. When I added the pasta I added the fish as well. Cooked them for only 3 mins, let sit for another 2 mins and it was perfect. Gluten free pasta can turn to glue in seconds!  4 serves. DH absolutely loved it, he has a prawn allergy and this tasted really special.

[judydawn]

Thanks for the recipe, we have a risotto recipe on the forum now we have a pasta one too so that's great.  No photo?

[Itsnotartitsdinner]

I wish I had of. I have one on our good Nikon but it's mainly of the kids eating.

I couldn't find anything when we decided on it for dinner so just made it up as I went. Ps you don't need the ribboned carrots. That was just to use it up

[Kimmyh]

This sounds yummy and it has all my favourite things....pasta, prawns and garlic

[cookie1]

I love the risotto so I know I will love this too.

[Itsnotartitsdinner]

this is all I have. Kids liked it next time I will take a photo of the food. It's not like me at all to not!

[judydawn]

Cute picture - didn't realise pasta was finger food    Is she picking out the prawns?

[Itsnotartitsdinner]

All food is finger food when you are two. But I don't mind. At least they eat everything

[mickeydownunder]

Thank you for sharing the recipe. I will be making this soon!

[mickeydownunder]

Itsnotartitsdinner...your recipe is a winner! Thank you again for posting it! Very glad I made this today!

I've featured your recipe via my blog post today as I always give credit where credit is due!

[Itsnotartitsdinner]

Thankyou. I should reenact my blog!

[obbie]

yum, should make this.

I found 5 kilos of prawns in my freezer..

[Itsnotartitsdinner]

We had this again tonight. I followed my recipe and it worked perfectly again. This time I took a photo and did another blog post. I'm two off 100!



http://itsnotartitsdinner.wordpress.com/2013/10/21/creamy-garlic-prawn-penne/

[cookie1]

It looks delicious.

[Kimmyh]

Wow that looks so good.