Author Topic: Re Introduction Nicola  (Read 7105 times)

Offline Nik2WIN

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Re Introduction Nicola
« on: February 26, 2014, 07:19:48 pm »
Hi all

I used to be quite active here a couple of years ago but then fell of the radar.  I trained as a consultant 15 months ago, peeked in and then fell off the radar again.

Life(tm) has been unreasonably hectic over the last year or so.  DS1 was diagnosed with autism around November 2012 and DS2 was diagnosed Feb 2013.  The last year has been spent getting DS1 a statement of SEN and into the appropriate school setting because he wasn't coping where he was.  He's now moved to a special school for his secondary education and is loving it.

So with all that out of the way its time to refind my cooking mojo and get my Thermomix business thriving.  I've been building up to posting for a couple of weeks trying lots of new things and tonight posted a quick recipe review.  Its so rare that I cook something new and not only do all the boys try it but they actually really liked it!

Looking forward to being an active member again.

Nik x
Hampshire based independent Thermomix demonstrator.
Thermomix user since October 2010

Offline achookwoman

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Re: Re Introduction Nicola
« Reply #1 on: February 26, 2014, 08:02:08 pm »
Nik,  we are glad you are back.

Offline Aussie Brenda

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Re: Re Introduction Nicola
« Reply #2 on: February 26, 2014, 09:00:44 pm »
We are always here, you have had a busy time, I find this forum is just my time , good luck with the consultancy . 

Offline Cornish Cream

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Re: Re Introduction Nicola
« Reply #3 on: February 26, 2014, 09:29:16 pm »
Welcome back Nik ;D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline kmw

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Re: Re Introduction Nicola
« Reply #4 on: February 26, 2014, 09:41:12 pm »
Totally understandable & welcome back. It's great when you cook something & enjoyed by all.

Offline Wonder

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Re: Re Introduction Nicola
« Reply #5 on: February 26, 2014, 09:54:32 pm »
Welcome back Nik. Great that your DS is enjoying school it must be a huge relief. Good luck builiding the consultancy.

Offline judydawn

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Re: Re Introduction Nicola
« Reply #6 on: February 26, 2014, 10:47:26 pm »
Us oldies remember you Nik.  Sometimes life gets in the way and we have to do what we have to do.  Glad to hear you are back on track now and look forward to reading your posts once more.  As you will see, the same old faces are still here but of course, a lot of lovely new members as well and we are still having a ball on here.  It's good news about DS and his new school.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline gertbysea

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Re: Re Introduction Nicola
« Reply #7 on: February 26, 2014, 10:58:26 pm »
Welcome back Nik. Good luck with your business and glad you were able to get the appropriate help for your sons.

Gert
Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline cookie1

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Re: Re Introduction Nicola
« Reply #8 on: February 27, 2014, 01:14:28 am »
It's lovely to welcome you back Nik. Life sounds hectic for you. Congratulations on finding the correct setting for your son.
May all dairy items in your fridge be of questionable vintage.

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Offline obbie

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Re: Re Introduction Nicola
« Reply #9 on: February 27, 2014, 04:14:34 am »
HI again
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
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Offline trudy

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Re: Re Introduction Nicola
« Reply #10 on: February 27, 2014, 05:53:27 am »
Welcome back.

Offline Kimmyh

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Re: Re Introduction Nicola
« Reply #11 on: February 27, 2014, 11:37:10 am »
Welcome back and hoping your mojo returns quickly.

Offline Nik2WIN

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Re: Re Introduction Nicola
« Reply #12 on: February 27, 2014, 07:46:36 pm »
Thanks for the welcome back everyone.  its good to be back.  Mojo is definitely coming back, have made several new meals this week - I'm working my way through the meat on the menu book.  I've had the book a while but not really "got into it" ...

Nik xx
Hampshire based independent Thermomix demonstrator.
Thermomix user since October 2010

Offline BeezeeBee

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Re: Re Introduction Nicola
« Reply #13 on: February 27, 2014, 11:29:06 pm »
Hello Nik :)

Offline judydawn

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Re: Re Introduction Nicola
« Reply #14 on: February 28, 2014, 12:15:29 am »
That's good Nik, we can expect a few more reviews then  ;)
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.