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Author Topic: Irish Brown Yeast Bread  (Read 21608 times)

Offline gertbysea

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Re: Irish Brown Yeast Bread
« Reply #45 on: July 29, 2014, 11:36:18 am »
Honestly I don't know what makes this bread so delicious but it just is.

Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline judydawn

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Re: Irish Brown Yeast Bread
« Reply #46 on: July 29, 2014, 11:50:31 am »
Isn't it wonderful how such a little gem has come to light because of the challenge. None of us can resist a nice loaf of bread LOL.
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Judy from North Haven, South Australia

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Offline Itsnotartitsdinner

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Re:
« Reply #47 on: July 29, 2014, 12:06:47 pm »
It looks Delish!
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Offline cookie1

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Re: Irish Brown Yeast Bread
« Reply #48 on: July 29, 2014, 12:27:34 pm »
My DH is ok with seeds but DD won't touch it. However she ate this. As you say the treacle makes it brown. ;D ;D
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Offline JulieO

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Re: Irish Brown Yeast Bread
« Reply #49 on: August 02, 2014, 12:02:14 am »
Wow, you girls are great trying this, thanks so much.  :D
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Offline EmeraldSue

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Re: Irish Brown Yeast Bread
« Reply #50 on: August 02, 2014, 12:08:36 am »
Mmmmm. I made this again yesterday. Wholemeal flour was on special at the supermarket
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Offline Cornish Cream

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Re: Irish Brown Yeast Bread
« Reply #51 on: August 02, 2014, 01:02:29 pm »
I have this cooling at the moment.Mine came out square :D :D :D As usual I went OTT with the poppy seeds :-))
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: Irish Brown Yeast Bread
« Reply #52 on: August 02, 2014, 01:22:12 pm »
It looks fantastic CC.
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Offline judydawn

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Re: Irish Brown Yeast Bread
« Reply #53 on: August 02, 2014, 01:46:12 pm »
I love this loaf, it's so tasty.  Mine is now 5 days old and I didn't freeze it as I normally do my bread.  Still going strong, using it for toast now. It seems to take twice as long to brown up but does so beautifully in the end.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline gertbysea

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Re: Irish Brown Yeast Bread
« Reply #54 on: August 02, 2014, 10:02:07 pm »
Such a lovely loaf. Aren't we lucky to have people to share these great recipes.

Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline JulieO

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Re: Irish Brown Yeast Bread
« Reply #55 on: August 03, 2014, 12:05:44 am »
Lovely looking loaf Cornish.  I love poppy seeds on bread too  :D

Judy, that's good to hear that it is lasting so long  :D

Thanks Gert.  :-*
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Offline mab19

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Re: Irish Brown Yeast Bread
« Reply #56 on: August 03, 2014, 12:56:02 am »
After reading all the comments on this bread I had to have a go.  I made mine yesterday and I only got to taste one slice.  The family arrived and ate the rest.  A lovely bread and I will be making it again.  Sorry, no photos I didn't get a chance to take one. :D
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Offline JulieO

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Re: Irish Brown Yeast Bread
« Reply #57 on: August 03, 2014, 02:43:21 am »
Thanks for the feedback Mab, glad you and your family enjoyed it.  :D
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Offline mab19

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Re: Irish Brown Yeast Bread
« Reply #58 on: August 14, 2014, 08:09:29 am »
I made another batch of this today as we were out of bread.  It is quick and easy to make and tastes good.
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Offline Katiej

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Re: Irish Brown Yeast Bread
« Reply #59 on: August 16, 2014, 04:43:06 am »
Finally got around to making this today.
As I was making it I couldn't help thinking this isn't how you make bread! It sort of goes against everything I've learnt about bread baking from the forum and reading books, but it makes a really tasty loaf of bread. The texture is different from other bread I've made, but it's really quick, easy and delicious.

We had it today for lunch - chicken, lettuce & mayo sandwiches. The were lovely.


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Katie from Adelaide, SA

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