Ingredients - makes 450g tomato paste concentrate
Garlic, 2 cloves
Onion, medium quartered
50 g olive oil
4 x 400g tinned tomatoes, or 800 g fresh tomatoes
Salt and Pepper
Chop onion and garlic at Speed 7 for 10 seconds. Scrape down the sides and add the olive oil. Saute for 5 min, Varoma temp, Speed 2.
Add the tomatoes and seasoning and cook for 75 min, Varoma temp, Speed 2.
Store in the fridge or freezer.
