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Author Topic: New Challenge  (Read 16913 times)

Offline cookie1

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Re: New Challenge
« Reply #45 on: September 02, 2015, 10:19:44 am »
I've just gone through the TOV to find some recipes to make. It has reminded me of several I've made and taste delicious. Like the Caramelised Apple Risotto Pudding, Zucchini Cake and Date and Apple Brownies.
Now to find some new ones.
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Offline judydawn

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Re: New Challenge
« Reply #46 on: September 03, 2015, 07:28:50 am »
What is TOV please cookie ???

After Denise's reviews from the UK Demonstrator's Delight recipe booklet, I had a browse and decided to use my home grown spinach in a Spinach & Orange Soup.  I misread the quantity and picked 750 g instead of the 250 g required for this recipe so then had to find something else to do with the leftovers.

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Judy from North Haven, South Australia

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Offline Katj

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Re: New Challenge
« Reply #47 on: September 03, 2015, 08:31:37 am »
Impressive array of dishes Judy...I tried to reply on another thread but reply button didn't show up, it's been acting weird for me today. Print is even smaller than usual.
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Offline cookie1

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Re: New Challenge
« Reply #48 on: September 06, 2015, 05:59:05 am »
Sorry Judy, I probably shortened it to much or it is my bad typing. I should have typed ATOV. A Taste of Vegetarian.
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Offline cookie1

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New Challenge
« Reply #49 on: September 06, 2015, 06:24:33 am »
I made the Crunchy Carrot Salad on page 54 of A Taste of Vegetarian for lunch today. I was pleasantly surprised. It is really nice. Very quick and easy to make too.
Here is the link to my review.
http://www.forumthermomix.com/index.php?topic=16692.msg398641#new
« Last Edit: September 06, 2015, 06:29:44 am by cookie1 »
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Offline judydawn

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Re: New Challenge
« Reply #50 on: September 06, 2015, 06:52:56 am »
Thanks cookie, it looks great.
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Judy from North Haven, South Australia

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Offline mcmich

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Re: New Challenge
« Reply #51 on: September 06, 2015, 08:36:42 pm »
The salad looks delicious Cookie.
This challenge may be just the thing to help me get back into cooking again.
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Michele - Lake Macquarie, NSW

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Offline judydawn

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Re: New Challenge
« Reply #52 on: September 07, 2015, 02:25:28 am »
I really enjoyed this recipe from Best of our Recipe Communities, page 98 - Pasta with Pumpkin & Speck

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Judy from North Haven, South Australia

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Offline mcmich

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Re: New Challenge
« Reply #53 on: September 07, 2015, 10:03:55 am »
Banana Berry Friands from Gluten Free Wheat Free Cooking. Really nice. I can't see this book in reviews - would someone be able to point me in the right direction please?
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline judydawn

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Re: New Challenge
« Reply #54 on: September 07, 2015, 11:03:04 am »
They look great Michele, thanks for joining in the challenge. Here's the link you wanted

http://www.forumthermomix.com/index.php?topic=8425.0
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Judy from North Haven, South Australia

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Offline cookie1

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Re: New Challenge
« Reply #55 on: September 07, 2015, 11:19:28 am »
Banana berry sounds lovely. I have that book so will check it out.
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Offline mcmich

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Re: New Challenge
« Reply #56 on: September 07, 2015, 11:21:29 am »
Thanks girls. I will leave a review - would just adjust the sugar next time.
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline judydawn

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Re: New Challenge
« Reply #57 on: September 08, 2015, 09:53:39 am »
Pink Asian Noodle Salad from A Taste of Vegetarian Pge 56 and Milk & Orange Drink from The Best of our Recipe Communities.
« Last Edit: September 08, 2015, 10:26:04 am by judydawn »
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Judy from North Haven, South Australia

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Offline Cornish Cream

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Re: New Challenge
« Reply #58 on: September 08, 2015, 02:25:13 pm »
White Bean and Feta Dip from Demonstrators Delight Booklet.

Spicy White Bean and Feta Pate from Demonstrators Delight Booklet

They do look the same but do taste different. ;D
« Last Edit: September 08, 2015, 03:22:11 pm by Cornish Cream »
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Denise...Buckinghamshire,U.K.
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Offline judydawn

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Re: New Challenge
« Reply #59 on: September 08, 2015, 11:29:36 pm »
It looks a bit like hummus Denise, does it have a much different taste than a chickpea
based dip?
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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