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Author Topic: Flour Type 65 for Bread  (Read 3774 times)

Offline MarisaValentim

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Flour Type 65 for Bread
« on: June 15, 2017, 05:57:27 pm »
Hi Everyone :) Can someone help me . Im trying to make Portuguese bread that requests flour type 65 . Does anyone knows where I can find it here in US.

Thank you,

Marisa
Independent Thermomix Consultant
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Offline Cornish Cream

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Re: Flour Type 65 for Bread
« Reply #1 on: June 16, 2017, 09:11:55 am »
Sorry I have never heard of type 65 flour. When I make bread I use Strong Bread flour which we use here in the U.K.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: Flour Type 65 for Bread
« Reply #2 on: June 17, 2017, 07:13:56 am »
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May all dairy items in your fridge be of questionable vintage.

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