Easy Granola.....over night in the oven - with pics

[Tebasile]

Easy Granola ....... over night in the oven

Ingredients:

1000 g rolled oats
160 g of oil (I use cold-pressed coconut oil)
175 g honey
2 tsp cinnamon
2 tsp vanilla

Preparation:
•   Preheat oven to 175 ° C
•   Warm honey, cinnamon, vanilla and oil in at 50 ° C  on speed 2
•   Pour over oatflakes in TPC-casserole (or other)
•   Stir well and place in the oven for 10 minutes
•   Stir and bake for another 10 minutes
•   Stir, place back in the hot oven, close the door, turn off the heat and leave overnight
•   Do not open until the next morning
•   Add coconut flakes, raisins, gojiberries or whatever you like

Variation:   mix with coconut flakes, dried applepieces, pecans, sunflower seeds and pumpkin seeds
before you turn the heat off

[Thermomixer]

Thanks, sure does look yummy - good work 

[Maggie]

Yum - looks great. I've been looking for something like this, my partner loves granola (as do I) but I don't buy it because of the sugar and additives. Thanks Tebasile 

[Tebasile]

You're welcome 

[vivacity]

I usually bake my granola in the slow cooker, but this looks great too.

[Tebasile]

Hi vivacity,

nice to see you  .  I used to bake it in the slowcooker too. The oven is less stirring

[Snoozie]

How long does this last just out of curiousity?  Would probably get eaten in one day but thought I should ask!

[Tebasile]

In our house around 2 weeks....I know from some people and one Single for 1 week 

[Snoozie]

hehe My husband loves the granola you buy in the store... will have to see what this recipe tastes like and see if I can get a close approximation to that.

[Thermomixer]

Are there recipes for doing it in a dehydrator somewhere - not TMX, but just wondering.

[Tebasile]

Yes,  there are recipes Thermomixer  - with the TMX-Excalibur-Dreamteam

[Snoozie]

Couple of questions for the more experienced chefs!

How would you recommend storing this (in container in fridge/in container at room temperature)?

How long do you think it keeps?

[Tebasile]

I keep it in a mason jar at room temperature. I would say it will keep maybe 4 weeks....not in our house 

[Snoozie]

Thanks

What's a mason jar??

I very much doubt it'll last 4 weeks here either!! LOL I bought some cranberry kirsch type from the shop the other day and it was >$10.00 so was thinking of combining to make it last longer  lol!!!  Although I daresay when I'm more proficient I will be able to make one my kids don't turn their noses up at!

[Thermomixer]

What's a mason jar??

Glass jar with a screw top lid.  Someone was looking for lids earlier.