potatoe curry

[Chazza]

Hi all, 3 full days with my new thermomix, made the potatoe curry tonight from A taste of vegetarian, tasted good but found when close to finishing cooking their was alot of liquid so much it was boiling out of the hole where the MC sits a bit two much liquid at the end, flavours where good but used brought made up curry powder not the one from the everyday living cook book, also wasn't sure wheither I was supposed to leave the MC on or off the recipes don"t till you this.

[Thermomixer]

Will have to check it out and get back to you.

[meganjane]

Re-visiting this one as I made it recently.

I used the Taste of Vegetarian curry powder recipe and it was divine!! I didn't have any pumpkin, so didn't put that in, also used frozen peas and just put them in the Thermoserver and poured the curry on top, mixed and let it sit for a bit.

I didn't add the extra chilli and also made my curry powder with only one teaspoon dried chilli flakes. Still yummo.

I think the addition of the pumpkin would be just too much for the jug. The amount I had in there without it was perfect.

Thumbs up for this one.

[Thermomixer]

Thanks MJ - I love potato curry (and potato & cauli)

[cookie1]

Yum. I'm developing a definite taste for most foods Indian.

[*jo*]

I have made this many, many times and find as long as the total quantity in gms of potato, pumpkin and carrots is the same it doesn't seem to matter what amounts I use of each.  I only use kent pumpkin if that makes any difference I doubt though.  I have the MC tilted for this recipe.  Keep trying different ways, this is a favourite and when you make your own curry powder it is even better